197077/Bord Bia Periscope Study 2009 - Trends in Consumer Food Intelligence Introduction 2 PERIscope is Bord Bia’s comprehensive review of food attitudes, shopping and cooking trends amongst a nationally representative sample of adults. In previous waves of the research, biennial studies were produced for ROI/NI/GB and for other European countries (including France, Germany, Belgium, Spain, Netherlands and Sweden). In 2010, research was also conducted in New Zealand and the US. In 2013, Bord Bia took the decision to combine both studies in order to obtain a more detailed perspective on how consumers view food related issues and report their behaviours across 10 countries. PERIscope 2013, therefore, provides research findings for the ROI/GB and Continental study in one year. Over the various studies we have held many questions constant to allow tracking over time; we also include topical issues as they arise. This deck is designed to provide a thorough flavour of the PERIscope 2013 results for Germany. The charts included represent the study results. More detailed information is available in the tabular reports. 13-035911/Bia Periscope Study 2013 Germany/August 2013 Research Method 3 Online survey conducted by Ipsos MRBI on behalf of Bord Bia. The research was conducted among a representative sample of adults aged 18+ in Germany. Quotas were set on sex, age, region and social class to ensure a representative sample. Sample size 1,000. Fieldwork was conducted between June and July 2013. Please note, there may be discrepancies in relation to some of the ‘total’ figures within this report. This is due to rounding (e.g. “slightly agree” at 45, “strongly agree” at 30, “agree” at 76). Where new statements have been added or in instances where question wording and/or format may have changed, missing data is represented by ‘n/a’. 13-035911/Bia Periscope Study 2013 Germany/August 2013 Contact Details 4 For further information about Bord Bia’s PERIscope 2013 study, please email info@bordbia.ie or Tel: 01 6685155. All content provided in this pack is also available on the Bord Bia website, www.bordbia.ie 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Profile of Sample – 2013 (I) 5 % Male Female SEX AGE GERMANY 2013 GERMANY 2013 Under 25 10 25-34 14 48 35-44 20 45-54 18 52 55+ SOCIAL CLASS GERMANY 2013 Upper 45 Lower 55 37 * Upper is classified as all earning above €24,001 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Profile of Sample – 2013 (II) 6 % HOUSEHOLD COMPOSITION REGION WORKING STATUS GERMANY 2013 GERMANY 2013 GERMANY 2013 Single Dual 3+ 41 35 24 Hamburg/Bremen/ Schleswig-Holstein/ Niedersachsen 16 Nordhrein/ Westfalen 22 Hessen/RheinlandPfalz/Saarland 14 Baden-Württemberg 13 Bayern Berlin Mecklenburg/ Brandenburg/ Sachsen-Anhalt Sachsen/Thüringen 15 4 8 Working full time/ self-employed 43 Working part time 13 Student 8 Other* 37 8 *Other includes housewife, retired, unemployed 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Profile of Sample (I) 7 % GERMANY 2008 Male Female 52 48 GERMANY 2010 48 52 SOCIAL CLASS AGE SEX GERMANY 2013 GERMANY 2008 GERMANY 2010 GERMANY 2013 18-24 11 11 10 25-34 17 15 14 35-44 20 21 20 45-54 16 19 48 36 34 GERMANY 2010 GERMANY 2013 Upper 43 45 45 Lower 57 55 55 18 52 55+ GERMANY 2008 37 * Upper is classified as all earning above €24,001 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Profile of Sample (II) 8 % GERMANY 2008 Single 22 GERMANY 2010 GERMANY 2013 GERMANY 2008 Hamburg/Bremen/ Schleswig-Holstein/ Niedersachsen 21 WORKING STATUS REGION HOUSEHOLD COMPOSITION GERMANY 2010 17 GERMANY 2013 Dual 43 22 35 GERMANY 2013 Working full time/ self-employed 46 45 43 Working part time 13 12 13 Student 8 8 8 Other* 33 35 37 22 42 14 35 3+ GERMANY 2010 16 41 Nordhrein/ Westfalen GERMANY 2008 38 24 Hessen/RheinlandPfalz/Saarland n/a 14 13 Baden-Württemberg 12 Bayern Berlin Mecklenburg/ Brandenburg/ Sachsen-Anhalt Sachsen/Thüringen 4 15 8 4 8 8 8 **Geographic breakdown of regions different in ‘08 *Other includes housewife, retired, unemployed 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence of Dependent Children Living in Household 9 % 9 GERMANY 2008 GERMANY 2010 Yes 31 30 No 69 70 GERMANY 2013 25 75 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence Of Food Allergies In The Household New question in 2013 10 % GERMANY 2013 19% Yes Allergies Mentioned Amongst All Adults: • • • • • • • • Nut/peanut Lactose Milk Shellfish Fish Eggs Wheat (coeliac condition) Soy 9% 8% 4% 3% 2% 1% 1% 1% Q.30a Do you or anybody in your household have any of the following food allergies? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Attitudes Towards Food Attitudes Towards Food: Summary 12 Germany utility ownership has seen some interesting changes since the last wave of research. Ownership of Deep Fat Fryers has reduced, suggesting a move away from less healthy food stuffs and preparation techniques. Claimed ownership of food processors has also declined in the same period. According to German adults, German diets are heavily reliant on dairy and fruit and vegetables. Over three quarters of adults claim to always eat high fibre foods with slightly less than this admitting to avoiding sugary foods and sweets. While the majority still enjoy eating out, this has fallen substantially since 2008. Just over half of the population claim to often eat ready prepared/ convenience meals, a relatively unchanged behaviour in the past 5 years. The perception of frozen food is quite positive. Germans tend to think that frozen food is either better than chilled food or that they are both the same. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Utility Ownership In Home (I) 13 % GERMANY 2008 91 GERMANY 2010 96 92 87 96 GERMANY 2013 96 88 82 76 53 53 52 48 45 40 42 38 33 6 ANY OVEN Full oven – electric 5 Full oven – gas 5 ANY FREEZER Separate freezer section attached to fridge Freezer box in fridge Separate freezer unit Q.49 Which of the following do you have in your home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Utility Ownership In Home (II) 14 % GERMANY 2008 89 86 89 86 GERMANY 2010 84 GERMANY 2013 80 80 76 43 1 n/a Kettle Toaster 1 Tagine * 4 4 Smoothie maker/ smoothie blender 41 37 39 40 40 6 ANY MICROWAVE Microwave without grill Microwave with grill Q.49 Which of the following do you have in your home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Utility Ownership In Home (III) 15 % GERMANY 2008 GERMANY 2010 GERMANY 2013 82 51 45 43 39 36 39 39 83 53 43 40 86 42 36 35 30 34 28 25 11 Grill Deep Fat Fryer Sandwich maker Food processor Wok Steamer Coffee maker Q.49 Which of the following do you have in your home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Utility Ownership In Home – 2013 VS. 2010 Differences (I) 16 % GERMANY 2013 1 1 = = = -5 ANY OVEN Full oven – electric Full oven – gas ANY FREEZER Separate freezer section attached to fridge 2 n/a Freezer box in fridge -4 Separate freezer unit Kettle -2 -1 Toaster Tagine Smoothie maker/ smoothie blender Q.49 Which of the following do you have in your home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Utility Ownership In Home – 2013 VS. 2010 Differences (II) 17 % GERMANY 2013 = -4 -4 -4 -9 ANY MICROWAVE Microwave without grill Microwave with grill Grill -2 -3 -3 Wok Steamer Coffee maker -5 Deep Fat Fryer -10 Sandwich maker Food processor Q.49 Which of the following do you have in your home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes to Food (I) 18 % Applies a lot/a little Dairy foods (milk/cheese) are an important part of my diet 94 92 96 I try to eat a lot of fruit and vegetables 94 94 95 79 81 I enjoy eating out 88 85 83 82 I tend to pick foods that are easy to prepare 92 93 90 I like to try new foods 77 78 I always try to eat high fibre foods 87 46 GERMANY 2013 51 I rarely have time to eat a proper breakfast GERMANY 2010 46 GERMANY 2008 Q.1 I am now going to read out some things people have said about their attitudes to the food they eat. For each one, please tell me whether that statement applies to you personally a lot; a little or not at all? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes to Food (II) 19 % Applies a lot/a little 82 83 86 I try to eat foods that are low in fat 55 58 Food is one of the few pleasures I have left* n/a 71 73 I tend to avoid sugary foods/sweets 84 78 76 80 I tend to pick foods that are quick to cook 53 56 51 I would often eat ‘ready prepared’/ ‘convenience meals’ GERMANY 2013 I always try to buy brands that use environmentally sensitive packaging* 74 73 GERMANY 2010 GERMANY 2008 n/a Q.1 I am now going to read out some things people have said about their attitudes to the food they eat. For each one, please tell me whether that statement applies to you personally a lot; a little or not at all? * New statement added 2010 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes to Frozen Vs. Chilled Food 20 % Frozen food is always better than chilled food GERMANY 2010 GERMANY 2013 14 13 42% Frozen food is usually better than chilled food 28 45% 32 About the same 46 Chilled food is usually better than frozen food Chilled food is always better than frozen food 10 3 44 12% 9 1 11% •2006 & 2008 data not comparable – wording change in 2010 Q.13 Now I would like you to think about frozen and chilled food. By chilled food I mean food that you find in the chilled cabinet in a supermarket. Which of these phrases best describes your opinion of frozen food and chilled food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Attitudes Towards Cooking Attitudes Towards Cooking: Summary 22 The level of cooking expertise has remained in line with previous years, though, compared to 2008, there are now less people claiming to enjoy hosting a dinner party where they do all the cooking. Males remain the more simple cooks with females claiming to be particular competent at dinners with all the trimmings. Attitudes towards cooking have improved. In 5 years, the amount of people who consider cooking and food to be a passion has increased by 9 percentage points. The attitudes towards food in general are dominated by the concept of enjoyment and the opportunity to spend time together as a family. With the majority only eating out on special occasions. The proportion of those cooking a meal from scratch has established a fairly unchanged pattern in recent years. The frequency with which people are using ready prepared ingredients has decreased in recent years. The majority of Germans disagree that convenience meals are good value for money or that they taste great. There are also less claiming to always have them in their home. Despite this, 6 in 10 still agree that they are filling and are a good substitute for home cooked meals when time is limited. Taste and quality remain the top considerations when buying food but freshness and enjoyment have seen significant increases in importance. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Level of Cooking Expertise 23 % Can’t boil an egg Can cook basic snacks (e.g. beans on toast) Can cook a simple dinner (e.g. meat and three veg.) Would be confident that I could produce a good Sunday roast with all the trimmings Would enjoy having a dinner party where I do all the cooking GERMANY 2008 GERMANY 2010 GERMANY 2013 1 7 1 4 1 5 23 23 57 57 15 14 22 44 26 Q.3 Which one of these descriptions best describes your level of cooking expertise, or lack of, for that matter? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Level of Cooking Expertise – 2013 24 % Can’t boil an egg Can cook basic snacks (e.g. beans on toast) Can cook a simple dinner (e.g. meat and three veg.) Would be confident that I could produce a good Sunday roast with all the trimmings Would enjoy having a dinner party where I do all the cooking AGE SEX GERMANY 2013 Male 1 5 1 8 Female -2 45+ 1 3 35-44 4 1 5 Main/Joint Shopper 4 28 27 19 23 52 56 62 58 16 13 14 14 18-24 25-34 1 8 16 23 32 36 66 57 48 14 11 40 17 15 Q.3 Which one of these descriptions best describes your level of cooking expertise, or lack of, for that matter? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude to Cooking 25 % GERMANY 2008 GERMANY 2010 GERMANY 2013 A chore – something that has to be done 10 8 9 Important because eating well is important 22 18 19 44 Good fun at times 47 51 30 A passion – I love food 73% 74% 68% 17 26 Q.4 And which of these phrases best describes your attitude to cooking? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude to Cooking – 2013 26 % AGE SEX GERMANY 2013 Male Female 18-24 25-34 35-44 45+ Main/Joint Shopper 9 10 7 6 7 9 9 8 17 13 19 18 Important because eating well is important 20 17 21 18 Good fun at times 47 48 44 47 A passion – I love food 26 25 26 26 A chore – something that has to be done 45 51 54 24 25 50 31 20 Q.4 And which of these phrases best describes your attitude to cooking? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Eating & Cooking 27 % Applies a lot/a little 54 54 We use a lot of ready to eat foods in our household 46 81 82 77 I only eat out for special occasions 49 I’m too busy to cook meals as often as I would like 54 61 86 86 I really enjoy cooking and being able to create a great meal 67 41 I buy hot food from deli counters in shops/supermarkets 46 GERMANY 2013 GERMANY 2010 GERMANY 2008 36 46 49 I eat prepared sandwiches/rolls from deli counters and shops 29 82 85 87 It is important to spend time over dinner as a family Q.1 The following are things people have said about their attitudes to the food they eat and cooking. For each one, please indicate whether that statement applies to you personally a lot; a little or not at all? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence Of Attending/Taking Cooking Classes In Past 3 Years 28 New question in 2010 % Yes GERMANY 2010 GERMANY 2013 5 7 Yes In 2013 Higher Amongst: • • • • 25-34 yrs 3+ household Students Entertaining at home more often Q.5 Have you taken any cooking lessons, attended demonstrations or taken part in any cookery courses in the past three years? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency of Preparing/Cooking Meals From Scratch 29 % GERMANY 2008 GERMANY 2010 GERMANY 2013 Once/few times a day 41 38 38 Few times a week 33 33 35 Once a week 11 10 11 Once/few times a month Less often Never Average 8 5 2 11 6 2 10 4 2 2-3 times per week 2-3 times per week 2-3 times per week Q.6 About how often would you prepare or cook a meal from scratch? (i.e. using raw/fresh/primary ingredients)? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency Of Cooking Meals From Scratch Compared To 12 Months Ago 30 % GERMANY 2008 More often About the same Less often GERMANY 2010 GERMANY 2013 19 19 71 74 9 7 10 25-34 yrs, entertaining at home more, 3+ in household 78 12 Q.7 Thinking back to 12 months ago, would you say that you are preparing /cooking meals from scratch? (i.e. using raw/ fresh/primary ingredients) more often, less often or about the same? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who prepare own meals) Preparation of Food x Volumetrics – Overview % (% prepare own meals) 31 *‘Previous data not available as question format changed year on year GERMANY 2013 (90% ) Grilled 8 Boiled 14 Oven baked/roasted 14 On the hob 13 Uncooked/ cold 11 Fried 13 Microwaved 8 Steamed 8 Stir fry/wok Other 10 * Q.14b Thinking about all the food you prepare in home, what proportion would you prepare in the following ways? 31 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who prepare own meals) Preparation of Food in Home 32 **‘On the hob’ added in 2010 *‘Grilled’ added in 2013 % Grilled* 47 n/a n/a 90 Boiled 93 89 Oven baked/roasted 82 83 81 83 Fried 94 93 79 On the hob** 89 n/a Steamed Stir fry/wok 95 70 Uncooked/ cold Microwaved 97 48 GERMANY 2013 58 GERMANY 2010 70 GERMANY 2008 49 59 77 64 73 87 Q.14b Thinking about all the food you prepare in home, what proportion would you prepare in the following ways? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency of Using Ready Prepared Ingredients 33 % 3 Once/few times a day 6 6 22 22 Few times a week 26 18 17 18 Once a week GERMANY 2013 25 24 23 Once/few times a month GERMANY 2010 GERMANY 2008 26 24 Less often 20 Never 7 7 7 Q.8 When cooking at home how often do you use meal components, that is ready prepared ingredients that need to be added together for a meal? (e.g. jar of sauce and rice, or diced chicken and sauce etc.). 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency of Using Ready Prepared Ingredients – 2013 34 % AGE SEX GERMANY 2013 Male Female 18-24 25-34 Once/few times a day 3 4 3 6 2 Few times a week 22 Once a week 7 26 30 32 3 22 30 18 17 18 18 25 27 15 26 26 7 25 24 22 25 23 Never 2 19 24 Less often 45+ 15 18 20 Once/few times a month 35-44 Main/Joint Shopper 24 7 31 27 7 25 10 4 19 22 3 1 10 7 Q.8 When cooking at home how often do you use meal components, that is ready prepared ingredients that need to be added together for a meal? (e.g. jar of sauce and rice, or diced chicken and sauce etc.). 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Convenience Meals (I) 35 % agree strongly/slightly 88 83 Are easy to cook 91 90 87 Are easy to prepare 91 88 85 Are quick to cook Are expensive 91 49 47 52 61 55 Are filling Are a good substitute for home cooked meals when time is limited 63 61 63 49 GERMANY 2013 GERMANY 2010 GERMANY 2008 Q.12 I am going to read out some things people have said about ready meals or convenience meals (by this I mean meals you buy that only need to be heated up) For each please tell me how strongly you agree or disagree with each statement. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Convenience Meals (II) 36 % agree strongly/slightly 39 36 Taste great 44 28 22 Have poor quality ingredients 28 29 31 Are good value for money 36 33 39 40 Always have at home Have natural ingredients/ good for you 16 18 GERMANY 2013 GERMANY 2010 21 GERMANY 2008 Q.12 I am going to read out some things people have said about ready meals or convenience meals (by this I mean meals you buy that only need to be heated up) For each please tell me how strongly you agree or disagree with each statement. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence of Eating Convenience Meals 37 % GERMANY 2008 More often Less often 12 GERMANY 2010 GERMANY 2013 8 6 13 33 29 Q.11 Thinking back to 12 months ago, would you say that you are eating ready made/convenience meals more often, less often or about the same? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Ranking of Factors Considered Important When Eating/Preparing Food in Home % 1st Healthiness 26 27 18 26 15 13 Freshness 29 26 6 6 Ease of preparation 13 12 15 11 Enjoyment Safeness of food 2 1 Nutritional value 3 3 25 20 5 GERMANY 2013 2 8 9 10 6 Value for money Variety 46 47 12 11 9 14 Quality Price 1st/2nd 27 26 Taste 10 3 n/a 2 38 GERMANY 2008 19 12 n/a 8 5 11 Q.24 Thinking about what are the most important considerations for you when eating/preparing food in home, can you rank the following factors from 1 to 11 where 1 is the most important consideration to 11 which is the least important consideration? 13-035911/Bia Periscope Study 2013 Germany/August 2013 39 Food Behaviours At Lunch Time 13-035911/Bia Periscope Study 2013 Germany/August 2013 Food Behaviours At Lunch Time: Summary 40 The majority of adults in Germany eat their lunch at home, with just over one third eating their lunch at work. There has been a decrease in those claiming to bring in their own lunch or preparing their lunch at work more often than before, while the proportion of those going out to eat lunch or buy a sandwich and bring it back more often has increased slightly. When exploring the contents of German children's lunchboxes, it is clear that the most popular lunchbox filler is the sandwich. Over 90% of lunchboxes in Germany contain a sandwich. Fruit is also very popular, though there has been some decline in the presence of fruit in lunchboxes since 2010. Water remains the most popular drink. Cheese snacks have increased substantially. Crisps and popcorn remain extremely low. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Place Where Usually Eat Lunch New question in 2010 At work At home 41 % GERMANY 2010 GERMANY 2013 35 36 65 64 Q.16 During the week, do you usually eat lunch at work or at home? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who usually eat lunch at work) Change In Frequency Of Workplace Lunchtime Habits (I) 42 New question in 2010 Bring in my own lunch GERMANY 2010 GERMANY 2013 Prepare my lunch at work GERMANY 2010 GERMANY 2013 11 16 More often 47 43 61 66 Less often No change 31 22 31 26 27 18 Q.17 For lunch at work, have you been doing any of the following more often or less often, or have you made no change? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who usually eat lunch at work) Change In Frequency Of Workplace Lunchtime Habits (II) 43 New question in 2010 Go out to eat lunch More often Less often No change GERMANY 2010 GERMANY 2013 16 17 64 60 20 24 Go out & get sandwich & bring it back to work GERMANY 2010 GERMANY 2013 25 27 54 49 21 23 Q.17 For lunch at work, have you been doing any of the following more often or less often, or have you made no change? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Responsible For Preparing Kids Lunch Box 44 New question in 2010 % Yes GERMANY 2010 24 GERMANY 2013 17 Yes In 2013, Higher Amongst: • 35-44 yrs • 3+ households Q.18 Do you have any children in your household for whom you are responsible for preparing their lunch pack/ lunch box? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who pack kids lunch boxes) Usual Contents Of Kids Lunch Boxes New question in 2010 45 % 92 92 Sandwiches Cereal bars Crisps Popcorn 26 31 2 1 2 1 77 Fruit Smoothie 6 33 33 Juice 12 11 Milk 54 51 Bottle of water 30 33 Yoghurt Rice pudding Cheese snack/cheese strings Other 83 8 2 7 GERMANY 2013 21 9 GERMANY 2010 12 15 Q.19 What would their lunch boxes usually contain? 45 13-035911/Bia Periscope Study 2013 Germany/August 2013 Eating in Home Eating In Home: Summary 47 The proportion of Germans claiming to always prepare their own meals has increased by 10 percentage points since the last wave of research. More and more German adults are taking responsibility and ownership of their food preparation. Weekends remain the most popular time to sit down and have breakfast together, however, there has been an increase in the amount of people who claim to be able to this every morning. The incidence of entertaining at home more often has remained consistent with 2010 levels. Typically, those who are entertaining at home more often are more likely to be females, higher income earners and those with a passion for cooking. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Responsibility for Meal Preparation in the Home 48 % Always prepare own meal GERMANY 2008 GERMANY 2010 52 53 GERMANY 2013 63 Sometimes prepare own meal 32 31 27 Someone else prepares meal 13 Other/couldn’t say 13 3 2 9 1 Q.14a Thinking in general about meals that involve some preparation, do you always prepare your own meals, sometimes prepare your own meals or does someone else usually do the meal preparation in your household? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who always prepare own meal) Profile of Those Responsible for Meal Preparation in the Home 49 % AGE SEX GERMANY 2008 Male Female 33 67 GERMANY 2010 31 69 GERMANY 2013 35 GERMANY 2008 GERMANY 2010 GERMANY 2013 18-24 7 7 8 25-34 15 15 14 35-44 21 24 45+ 57 54 65 19 59 Q.14a Thinking in general about meals that involve some preparation, do you always prepare your own meals, sometimes prepare your own meals or does someone else usually do the meal preparation in your household? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+, excluding ‘Not Applicable’) Frequency of Family Sitting Down for Breakfast Together New question in 2010 50 % GERMANY 2010 Every morning 31 Weekdays only 3 GERMANY 2013 37 4 Weekends only 42 41 School holidays only Holidays away from home Term time only Never 1 3 * 19 1 4 * 13 Q.15 About how often does your family as a whole sit down to a family or group breakfast? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence Of Entertaining At Home More Often Nowadays 51 New question in 2010 % Yes 39 GERMANY 2010 GERMANY 2013 38 Yes In 2013, Higher Amongst: • Females • Higher income level • Cooking is a passion Q.9 Some people are entertaining at home more often nowadays instead of going out to eat or drink. Do you find that you are entertaining at home more often, or not? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All entertaining at home more often) Types Of Entertaining Done More Often Nowadays 52 New question in 2010 GERMANY (38%) (39%) % Entertaining at home more often 2013 % Entertaining at home more often 2010 37 Romantic meal in instead of going out 34 Having friends over instead of going to pub or restaurant 73 70 65 Family celebrations at home instead 66 41 A few drinks at home with your partner instead of going to the pub 43 7 Other 3 GERMANY 2013 GERMANY 2010 Q.10 And which, if any, of these types of entertaining in are you doing more often? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Eating Out of Home Eating Out Of Home: Summary 54 The proportion of Germans eating out of home is consistent with 2010 levels with a slight increase in the proportion who have had a takeaway meal in the last 7 days. Approximately 4 in 10 adults claim to have had a meal or snack in a pub/restaurant/café in the last 7 days. In 2008 this figure was approximately 5 in 10. The incidence of meals or snacks delivered to the home in the last 7 days remains relatively low and unchanged since 2008. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Meals Eaten Out in the Last 7 Days Meals or Snacks on the Premises of a Pub/Restaurant/Cafe 2013 55 Takeaway Meals Eaten Off the Premises Where They Were Prepared 2013 Meals or Snacks Delivered to Your Home 2013 Incidence last 7 days GERMANY 2010 GERMANY 2008 Frequency in 2013 (no. of times – excl. zero) 41% 38% 17% (40%) (49%) (34%) (36%) (17%) (18%) 2.1 2.5 2.3 Q.25 In the last 7 days, that is since last……(day of interview), how many of these types of meals, if any, have you eaten? By this I mean main meals, light meals or snacks, excluding meals eaten in canteens and meals prepared at home or taken from your home. 13-035911/Bia Periscope Study 2013 Germany/August 2013 Health & Wellbeing Health & Wellbeing: Summary 57 57 Just under two thirds of German adults describe their diet as healthy, a decrease from 2008 assertions. Much less people than before are sure about whether their diet is healthy or not. German adults have a good awareness of the link between diet/ food and health and also about the importance of what you eat now in order to be healthy in the future. There is strong support for manufacturers helping consumers to eat healthy. However, there is also a strong belief that healthy food equals expensive food. There is evidence to show that there is a declining belief that the low fat label will always be the healthy choice as well as a reducing concern about fat content versus calories. Efforts are being made to eat a balanced diet and eat natural foods but only half of German adults eat the recommended portions of fruit & vegetables. Difficulties remain in understanding labelling on packs and nutritional claims on packaging. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Overall Descriptors of Diet 58 % My Diet is … GERMANY 2008 GERMANY 2010 GERMANY 2013 Very healthy 8 5 6 Fairly healthy Not sure Fairly unhealthy Very unhealthy Mean 73% 54 60% 58 64% 65 34 29 6 1 7 * 15 11 1 3.68 3.57 3.62 Q.29 How would you describe your diet overall? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Change in Eating Habits in the Last Year 59 % GERMANY 2008 GERMANY 2010 GERMANY 2013 More healthy 32 30 30 Less healthy 4 6 4 Q.30 Overall in the last year do you think your eating habits have become more or less healthy or have they remained the same? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Change in Eating Habits in Last Year – 2013 60 % AGE SEX GERMANY 2013 Male Female 18-24 41 More healthy 30 33 25-34 35-44 36 34 27 45+ Main/Joint Shopper 30 24 4 Less healthy 4 4 5 9 6 4 3 Q.30 Overall in the last year do you think your eating habits have become more or less healthy or have they remained the same? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Diet (I) 61 % Agree Slightly % Agree Strongly To be healthy it is really important to eat properly 50 36 85 52 50 29 35 81 52 50 53 A good diet can help your mental health 48 49 I am conscious of the nutritional benefits of food 36 I eat to feel good and take control of my life* I eat healthy to take control of my life % Agree 49 48 47 44 42 43 31 25 27 85 83 75 80 21 18 10 69 19 16 16 68 18 15 15 61 67 46 64 63 57 58 GERMANY 2013 GERMANY 2010 GERMANY 2008 * Caution - wording change in 2010 Q.2 Now I am going to read out things people have said about their diet and general well-being. Please tell me how much you agree/disagree with each statement on a scale of 1 to 5 where 5 = Agree Strongly and 1 = Disagree Strongly. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Diet (II) 62 % Agree Slightly 30 22 23 I wish I had time to exercise but I am just too busy* 20 18 60 58 39 28 33 n/a 25 23 n/a 32 32 26 60 60 70 16 16 20 9 5 5 n/a n/a 21 20 19 10 12 7 39 41 47 It’s not the type of food you eat that causes health problems, it’s more the amount you eat of these foods I’ll think about eating healthily when I get older 17 16 6 10 n/a n/a I am concerned about my children becoming obese % Agree 43 42 I eat for enjoyment and not for health reasons I am often confused about what I should eat to stay healthy* % Agree Strongly 13 12 13 21 19 23 3 4 7 Q.2 Now I am going to read out things people have said about their diet and general well-being. Please tell me how much you agree/disagree with each statement on a scale of 1 to 5 where 5 = Agree Strongly and 1 = Disagree Strongly. GERMANY 2013 GERMANY 2010 GERMANY 2008 * New statement added 2010 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Wellbeing 63 % Agree Slightly % Agree Strongly % Agree 36 52 Good food can enhance body and mind 28 53 31 51 45 I consider what I eat to be really important for my wellbeing 41 88 81 82 16 62 16 57 GERMANY 2013 GERMANY 2010 47 16 63 GERMANY 2008 Q.2 Now I am going to read out things people have said about their diet and general well-being. Please tell me how much you agree/disagree with each statement on a scale of 1 to 5 where 5 = Agree Strongly and 1 = Disagree Strongly. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes Towards Healthy Options % Applies A Lot 79 83 89 75 74 73 39 55 65 88 85 90 44 52 72 45 49 44 53 51 52 6 33 11 15 44 50 44 41 45 I would like manufacturers to help me eat healthy Choosing healthy food to eat is very limiting and boring too % Applies 53 53 52 22 23 21 I am willing to pay more for healthy food and beverages as long as they taste good I find there are never enough healthy food options when shopping % Applies A Little 27 30 37 Healthier foods are always more expensive than other foods If the label says “Low Fat” or “Reduced Fat”, then the product will always be a healthy choice 64 12 13 22 8 8 7 44 44 45 31 39 50 37 41 37 GERMANY 2013 GERMANY 2010 GERMANY 2008 Q.32/Q.33 I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Calories/Fat Content 65 % Applies A Lot % Applies A Little 18 I would like to see more low fat products 25 30 36 14 18 21 I am more concerned about fat content than calories 21 27 26 I always look for a low fat option when buying food products I always think of the calories in what I eat* 9 45 46 67 47 45 46 73 39 47 52 53 46 50 47 67 75 75 82 65 73 77 73 42 33 40 15 n/a 55 37 22 29 I am more concerned about what I eat and drink to control my weight % Applies n/a 55 n/a GERMANY 2013 GERMANY 2010 GERMANY 2008 * New statement added 2010 Q.32/Q.33 I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Balanced/Healthy Diet % Applies A Lot 66 % Applies A Little % Applies I always try to eat a balanced diet 44 40 40 47 51 51 I try to buy foods that are natural 44 40 36 50 51 51 50 47 54 I try to limit the amount of fast food I consume I eat at least 5 portions of fruit and veg per day 34 39 37 10 10 10 41 43 42 21 21 17 I always check the nutritional labelling on foods before buying them 44 49 47 52 50 I try to give the children as much veg as possible* n/a 91 91 91 94 91 87 84 86 91 51 53 52 65 70 64 92 92 n/a 39 42 n/a GERMANY 2013 GERMANY 2010 GERMANY 2008 * New statement added 2010 Q.32/Q.33 I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Nutrition & Wellness % Applies A Lot I eat to enrich/enhance mental alertness and spiritual well being 67 % Applies A Little 24 52 77 22 53 75 55 88 33 14 There are not enough product options for people who suffer food intolerances 22 27 I very rarely nibble between meals 64 51 73 83 26 48 74 27 50 77 47 11 21 8 n/a 50 56 37 My diet is mainly vegetarian* % Applies 20 n/a 84 32 28 n/a GERMANY 2013 GERMANY 2010 GERMANY 2008 * New statement added 2010 Q.32/Q.33 I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Health Products/Labelling % Applies A Lot I often find it difficult to understand the nutritional claims on packaging % Applies A Little % Applies 40 29 69 42 29 71 45 17 62 44 I often find it difficult to understand the labelling on food 68 46 33 29 77 75 GERMANY 2013 GERMANY 2010 46 18 64 GERMANY 2008 Q.32/Q.33 I am going to read out a number of statements people have said about health and nutrition. I would like you to tell me whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 Environmental Issues Environmental Issues: Summary 70 Awareness of environmental terms such as ‘sustainability’ and ‘food miles’ have improved. This improved awareness has been matched by increases in the levels of purchase, particularly for foods with the sustainability claim. Despite this, there are much less claiming to be “more conscious of environmental issues in their choice of products nowadays” than before. Those agreeing that they “prefer to buy from companies that are aware of the impact of environmental issues” has also declined in the past three years. Attitudes towards Fair Trade products is consistent with previous years. However, there is a slight increase in those who would like to see more Fair Trade products on the shelves and less evidence of price being an off-putting factor in purchasing these products. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes towards Sustainability 71 % GERMANY 2008 GERMANY 2010 GERMANY 2013 13 I have never heard of it before today 28 38 I have heard of it but do not consider it important 22 I consider the term to be a fad 14 I sometimes try to buy food with low features 16 20 25 18 17 24 21 25 I actively/ always try to buy food with low features 10 8 Q.42 Thinking specifically about ‘Sustainability’, which of the following statements best describes you’re attitude towards the term? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All aware of sustainability) Understanding of the Term Sustainability 72 2013 TOTAL % Aware GERMANY 2008 (62%) % Meeting the needs of the present without compromising the ability of future generations to meet their needs GERMANY 2010 (72%) % 45 Production practices which do not have a future affect on the environment 43 27 Ensuring that future generations have what we have today 24 20 Consumption practices which do not have a future effect on the environment 8 Other - Don’t know - GERMANY 2013 (87%) % 28 13 6 18 6 1 1 14 7 GENDER AGE Male Female 18-24 25-34 35-44 45+ % % % % % % 40 39 41 43 40 41 39 27 29 23 25 31 29 19 16 22 22 13 18 7 5 7 7 7 6 1 * - 2 1 * 6 9 6 4 8 8 Q.44 What do you understand the term “Sustainability” to mean? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes towards Carbon Footprint 73 % GERMANY 2008 GERMANY 2013 In 2013, Highest Amongst I have never heard of it before today 40 I have heard of it but do not consider it important 18 40 Females, 35+ yrs 11 19 I consider the term to be a fad 17 I sometimes try to buy food with low footprint 15 I actively/ always try to buy food with low footprint 10 16 15 Passionate about cooking Q.42 Thinking specifically about ‘Carbon Footprint’, which of the following statements best describes you’re attitude towards the term? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All aware of Carbon Footprint) Understanding of the Term Carbon Footprint 74 2013 TOTAL GERMANY 2008 (60%) % % Aware The amount of carbon dioxide which is emitted before a product reaches the market GERMANY 2010 (35%) % 67 An individuals effect on the environment brought about by the consumption of products Other - Don’t know - 10 1 7 AGE Female 18-24 25-34 35-44 45+ % % % % % % 61 59 62 55 66 59 11 11 11 17 16 8 9 14 14 14 12 15 14 15 2 - - 2 3 - 12 16 9 12 10 17 60 15 19 GENDER Male 67 14 A measure of environmental damage GERMANY 2013 (60%) % 1 14 Q.45 What do you understand the term “Carbon Footprint” to mean? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitudes towards Food Miles 75 % GERMANY 2008 GERMANY 2010 GERMANY 2013 In 2013, Highest Amongst 39 48 I have never heard of it before today 18-24 yrs 68 12 9 15 13 I have heard of it but do not consider it important I consider the term to be a fad I sometimes try to buy food with low food miles I actively/ always try to buy food with low food miles 7 11 18 19 7 7 11 16 Females, no dependent children Q.42 Thinking specifically about ‘Food Miles’, which of the following statements best describes you’re attitude towards the term? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All aware of the term food miles) Understanding of the Term Food Miles – Spontaneous 76 2013 % Aware GERMANY 2008 GERMANY 2010 (32%) (52%) The distance that food has to travel from producer to shop 75 An indication of environmental impact - Don’t know - 80 16 * GENDER (61%) 73 25 Other GERMANY 2013 10 * 11 10 AGE Male Female 18-24 25-34 35-44 45+ % % % % % % 75 84 78 80 82 80 13 7 15 8 8 10 1 - - - 2 - 11 9 7 12 8 10 Q.43 What do you understand the term “Food Miles” to mean? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Statements Regarding Environmental Issues (I) 77 I am more conscious of environmental issues in my choice of products today % Agree GERMANY 2008 61 GERMANY 2010 56 GERMANY 2013 55 In 2013, Higher Amongst: • • • • Females 55 yrs+ Cooking is a passion Entertain at home Q.41 Please tell me how strongly you agree or disagree with the following statements? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Statements Regarding Environmental Issues (II) 78 I prefer to buy from companies that are aware of the impact of environmental issues % Agree GERMANY 2008 GERMANY 2010 GERMANY 2013 48 57 53 In 2013, Higher Amongst: • • • • Females 55 yrs+ Entertain at home Cooking is a passion Q.41 Please tell me how strongly you agree or disagree with the following statements? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Attitude Towards Fair Trade Products I wish there was more Fair Trade products/brands available in store* The higher price of Fair Trade products puts me off buying them* % Applies a little % Applies a lot 52 26 47 29 n/a n/a 47 27 46 35 79 % Applies 78 76 n/a 74 GERMANY 2013 81 GERMANY 2010 GERMANY 2008 I try to buy Fair Trade products/brands whenever they are available n/a n/a n/a 49 13 62 47 15 62 50 12 62 * New statement added 2010 Q.34 I am going to read out a number of statements people have said about Fair Trade products. I would like you to state whether each statement applies to you personally a lot, a little or not at all. 13-035911/Bia Periscope Study 2013 Germany/August 2013 Grocery Shopping Grocery Shopping: Summary 81 Watching out for announcements of promotions is one of the most popular grocery shopping behaviours displayed amongst German grocery shoppers. German shoppers are not necessarily willing to spend time looking for a bargain or to engage in price comparisons between outlets however. This cohort are particularly concerned about waste so very few admit to buying on impulse. More than 8 in 10 buy smaller food packs and much less consumers than ever before are willing to buy multi-pack products. The biggest change in food shopping behaviour in Germany has been to shop in discounters and to buy foods that are on promotion. Awareness of functional foods has seen a dramatic decline since 2008 while Fair Trade has experienced a steady increase in the same period. In Germany, the percentage of grocery shoppers who always check for a quality symbol when they are buying food produce stands at only 12%, the lowest figure since the research began. Over one quarter claim to never check for the quality symbol. Country of origin information seems to be much more important with 30% claiming to always check for this information. Less than 2 in 10 Germans have ordered food shopping online. Of those who have, the majority tend not to be active users of the online grocery shopping service. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Mainly/Jointly Responsible) Profile of Grocery Shoppers 82 % AGE SEX GERMANY 2008 Male Female 48 52 GERMANY 2010 46 54 GERMANY 2013 47 53 GERMANY 2008 GERMANY 2010 GERMANY 2013 18-24 11 10 9 25-34 17 15 15 35-44 20 21 21 45+ 52 53 55 Q.46 Thinking now of shopping for groceries for the household, are you mainly responsible for the grocery shopping, jointly responsible with someone else or is someone else responsible? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency Of Purchasing Wheat (Gluten) Free Food New question in 2013 83 % GERMANY 2013 Weekly Less often Never/don’t know 7 10 83 Q.30b And how often, if at all, would you or somebody in your household purchase wheat (gluten) free food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency Of Purchasing ‘Free From’ Food New question in 2013 84 % GERMANY 2013 Weekly 14 Less often 16 Never/don’t know 70 Q.30c And how often, if at all, would you or somebody in your household purchase food with a ‘free from’ label (free from food is food that has been designed to exclude one or more ingredients to which people can have intolerances or allergies or who do not wish to consume certain products due to lifestyle choice. These ingredients may include dairy, eggs, nuts and wheat.). 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Responsibility for Grocery Shopping 85 % GERMANY 2008 Mainly responsible 50 GERMANY 2010 GERMANY 2013 58 68 Jointly responsible with someone else 40 37 29 Someone else responsible 10 5 3 Q.46 Thinking now of shopping for groceries for the household, are you mainly responsible for the grocery shopping, jointly responsible with someone else or is someone else responsible? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Attitudes Towards Grocery Shopping (I) % Agree Slightly 43 37 41 Quality of fresh food is more important than price I don’t mind spending time when looking for a bargain I watch for announcements for sales or promotions on grocery % Agree Strongly 18 18 14 39 43 44 I most often go to the same store but look for the best value for money I can get I will pay a bit more for grocery shopping to get superior customer service 86 24 22 22 30 17 73 29 30 28 17 21 8 45 43 47 55 61 5 8 6 23 56 56 17 32 34 % Agree 60 49 51 31 27 34 30 72 77 76 GERMANY 2013 GERMANY 2010 GERMANY 2008 Q.47 I am going to read out a list of things that people have said about grocery shopping. Please tell me how much you agree or disagree with each statement. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Attitudes Towards Grocery Shopping (II) % Agree Slightly 38 35 37 When I shop the first thing I look for is price I tend to buy on impulse if I think they are cheap I compare prices between outlets to see where I can buy the cheapest fresh food, even if I have to travel % Agree Strongly 16 20 17 28 28 The most important thing is price when grocery shopping There is no difference between the main supermarkets** 87 11 15 18 6 36 29 n/a 23 26 24 54 54 39 43 25 12 12 n/a 28 27 36 % Agree 53 48 41 n/a 8 8 9 11 15 11 GERMANY 2013 36 36 45 34 42 35 GERMANY 2010 GERMANY 2008 ** New statement added in 2010 Q.47 I am going to read out a list of things that people have said about grocery shopping. Please tell me how much you agree or disagree with each statement. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Attitudes Towards Food Shopping 88 % Applies a little % Applies a lot % Applies 11 71 59 Products in the chilled cabinet are always fresher 56 18 63 58 I much prefer to buy products from the chilled cabinet 15 78 16 73 60 68 73 80 20 14 82 46 I buy food in smaller packs because it means less waste 36 44 29 38 11 39 Where possible I buy multi-pack products 52 17 58 73 49 13 51 81 25 67 84 GERMANY 2013 GERMANY 2010 GERMANY 2008 Q.48 And now about food shopping generally – please tell me whether these statements apply to you a lot, a little or not at all? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Recent Change In Food Shopping Habits (I) 89 GERMANY Less More Often Often % % New question in 2010 Spreading my shopping across a number of shops to get the best value 36 30 35 37 18 43 Shopping in discount retailers 20 Buying some of my food from suppliers who sell at your door Buying in bulk 55 5 65 4 23 42 19 54 Buying from farmers markets 50 42 19 47 24 20 43 Buying food items on promotion 23 GERMANY 2013 GERMANY 2010 49 Q.40 Thinking about your food shopping lately, have you been doing any of the following more often or less often, or have you made no change? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Recent Change In Food Shopping Habits (II) 90 GERMANY Less More Often Often % % New question in 2010 8 49 Buying online 58 Travelling further to shop to get better value 8 49 55 37 I find that I’m eating what my mother or grandmother would cook 16 25 Buying foods that are familiar to me from when I was growing up 39 44 15 30 29 24 24 GERMANY 2013 GERMANY 2010 Q.40 Thinking about your food shopping lately, have you been doing any of the following more often or less often, or have you made no change? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Importance of Food Labels when Shopping (I) Fresh GERMANY 2008 GERMANY 2010 Natural GERMANY 2013 GERMANY 2008 34 Very important 59 51 Grown without pesticides* GERMANY 2010 GERMANY 2013 27 28 GERMANY 2013 42 44 n/a 35 32 18 18 4 6 36 29 25 Neither/nor Not at all important GERMANY 2010 42 43 32 GERMANY 2008 47 43 Fairly important 91 9 3 13 12 3 5 23 19 4 6 8 * New statement added 2010 Q.36 When shopping for foods, how important or not are the following statements on labels? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Importance of Food Labels when Shopping (II) Good source of calcium* GERMANY 2008 Very important Fairly important n/a GERMANY 2010 GERMANY 2013 13 10 Helps build strong bones* GERMANY 2008 GERMANY 2010 GERMANY 2013 13 11 28 32 92 20% less fat* GERMANY 2008 20 Not at all important 12 32 44 40 16 15 29 34 46 44 GERMANY 2013 27 n/a n/a Neither/nor GERMANY 2010 12 36 31 17 16 20 * New statement added 2010 Q.36 When shopping for foods, how important or not are the following statements on labels? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Importance of Food Labels when Shopping 93 % Very Important 47 51 Fresh 59 28 27 Natural 34 44 42 Grown without pesticides* n/a GERMANY 2010 10 13 Good source of calcium* GERMANY 2013 GERMANY 2008 n/a 11 13 Helps build strong bones* n/a 15 20 20% less fat8 n/a * New statement added 2010 Q.36 When shopping for foods, how important or not are the following statements on labels? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Word “Fresh” – 2013 94 Total % Fresh vegetables 86 Fresh fruit 86 42 Fresh taste Free from preservatives 47 Food cooked/grown/produced within the last few days Nutritionally better for you 38 15 Short shelf life 29 Kept in the fridge Made from scratch 32 23 Q.37 And which, if any of the following would you associate with “Fresh” in terms of food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Word “Fresh” 95 Total % Fresh vegetables Fresh fruit 86 n/a 86 n/a 42 45 41 47 50 Fresh taste Free from preservatives Food cooked/grown/produced within the last few days Nutritionally better for you Short shelf life 27 38 90 GERMANY 2013 GERMANY 2010 69 15 13 GERMANY 2008 65 29 25 32 30 Kept in the fridge Made from scratch 66 91 23 22 41 39 45 NOTE: Fruit & Veg combined in 2008 NOTE: Question wording different in 2008 Q.37 And which, if any of the following would you associate with “Fresh” in terms of food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Word “Natural” – 2013 96 Total % No artificial ingredients/ preservatives/colours 74 Natural ingredients 64 From nature 55 Natural colour 35 Not fortified with additional ingredients Nutritionally better for you 64 12 Produced organically Produced locally 47 12 Q.38 Which, if any, of the following would you associate with ‘Natural’ in terms of food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Word “Natural” 97 Total % 74 71 No artificial ingredients/ preservatives/colours 64 Natural ingredients* 76 n/a 55 From nature 35 Natural colour* n/a Nutritionally better for you 75 GERMANY 2013 59 12 14 69 GERMANY 2010 72 GERMANY 2008 60 Produced organically 22 Produced locally 66 45 Not fortified with additional ingredients 80 34 47 12 13 17 *Ingredients & colours not included as separate statements in 2008 NOTE: Question wording different in 2008 Q.38 Which, if any, of the following would you associate with ‘Natural’ in terms of food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Definition x Different Food Types 98 98 Functional Food (i.e. foods that are enriched with active components, e.g. vitamins/soya/omega that offer you health benefits, e.g. healthy heart, reduced cholesterol). Ethical/Fair Trade Products (i.e. produce that are sourced through a system which ensures a reasonable return to the producer). Food which has been irradiated (i.e. radiation applied to eliminate harmful bacteria). Glycemic Index (i.e. a measure of how quickly the body’s digestive system breaks down carbohydrates into glucose). Glycemic Load of a Serving of Food (i.e. gives the weight of glucose which gives the same glycemic response). 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Awareness of Different Food Types 99 Total Aware % 50 49 Functional foods 74 87 Fair trade products 76 n/a GERMANY 2013 58 Ethical products Glycemic index 64 n/a GERMANY 2010 GERMANY 2008 35 33 32 38 Food which has been irradiated 49 45 NOTE: Fair Trade / Ethical Products combined in ‘08 Q.31 Which of the following have you ever heard of? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Likelihood of Buying Functional Foods in the Future 100 % Very likely (5) GERMANY 2008 GERMANY 2010 GERMANY 2013 7 5 4 34% Fairly likely (4) 21 26% 19 23% 27 41 Not sure (3) 44 37 20 18 Fairly unlikely (2) 20 Very unlikely (1) 8 12 16 3.1 2.9 2.7 Mean Q.35 How likely are you to buy functional foods (i.e. foods that are enriched with active components e.g. vitamins/soya/ omega that offer you health benefits e.g. healthy heart, reduced cholesterol) in the future? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Checking for Symbol of Quality 101 % GERMANY 2008 GERMANY 2010 GERMANY 2013 Always check 15 13 12 Sometimes check 66 Never check 19 64 22 61 27 Q.39a When you are buying food produce, to what extent do you check for a symbol or certificate that guarantees the quality of the produce? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Grocery Shoppers 18+) Checking for Country of Origin 102 % GERMANY 2008 Always check 32 Sometimes check 56 Never check 20 GERMANY 2010 24 GERMANY 2013 30 58 55 18 15 Q.39b And to what extent do you check for country of origin, i.e. what country the food was produced in? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Internet Usage 103 % Downloaded A Mobile Phone App Regular Access Downloaded A Recipe* GERMANY GERMANY 2010 2013 GERMANY GERMANY GERMANY 2008 2010 2013 * Downloaded A Promotional Voucher GERMANY 2013 GERMANY 2013 Use Social Media To Contact a Company GERMANY 2013 17 26 48 Ever Yes 99 n/a 69 69 100 83 74 52 Never No 1 *Change in wording in 2013 31 31 * Q.50 Do you have regular access, either at home, or at work to the internet? Q.51 When did you last do any of the following on the internet …? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All with internet access) Frequency of Downloading / Using Internet – 2013 (I) New question in 2013 % Downloaded a Mobile Phone Food Application GERMANY 2013 Past week Past month Past 6 months Longer ago 104 4 Downloaded a Recipe GERMANY 2013 2 6 4 16 20 17 Never 83 15 31 Q.51 In terms of the statements on this card, when did you last do any of the following over the internet? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All with internet access) Frequency of Downloading / Using Internet – 2013 (II) New question in 2013 105 % Downloaded a Promotional Voucher Use Social Media To Contact a Company GERMANY 2013 GERMANY 2013 Past week 5 Past month 14 4 7 7 Past 6 months 12 Longer ago 16 9 74 Never 52 Q. 51 In terms of the statements on this card, when did you last do any of the following over the internet? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All with internet access) Online Grocery Shopping 106 % Yes No Ever Ordered? How Often? GERMANY 2013 GERMANY 2013 17 Every day/few times a week About once a week 2-3 times a month 4 5 2 About once a month 25 Less often 65 83 Q.52 Have you ever ordered your grocery shopping online on the internet? Q.53 How often do you purchase groceries online? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Buying Local Buying Local: Summary 108 108 The importance placed on buying local produce when shopping for food seems to have increased amongst German adults over the past 5 years. In terms of local purchases however, daily and weekly purchases have not gained much ground in this period. Rather, more infrequent (monthly) purchases have been the ones to show signs of growth. German consumers are somewhat divided on their understanding and interpretation of what the term ‘local’ actually means. Opinion is split between three main definitions. These are; food is made within close proximity to where they live, food that is available in farmers markets and food that is made within a 20 miles radius of where they live. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Importance of Buying Local Produce when Food Shopping 109 % GERMANY 2008 GERMANY 2010 GERMANY 2013 Very Important (5) 17 17 15 Fairly Important (4) 38 37 Neither/nor (3) 28 30 45 29 Not very important (2) 10 12 Not at all important (1) 7 5 3.5 3.5 Mean Score 7 3 3.6 Q.26 How important or not is buying local produce i.e. products produced in your local area, to you when purchasing food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Frequency of Purchasing Local Produce 110 % GERMANY 2008 GERMANY 2010 GERMANY 2013 Daily 3 5 2 Few times/ once a week 56 58 61 Few times/once a month 24 21 26 16 11 Less often/ never 17 Q.28 How often would you buy local produce, i.e. products produced in your local area? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Term “Local Food” – 2013 111 Total % Made within a close proximity to where I live 45 Available in farmers markets 42 Made within the county in which I live 36 Made within a 20 mile radius from where I live 40 Made within the province in which I live Made within Europe 37 3 Q.27 Which of the following statements best describes your perception of the term ‘local food’? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Understanding of the Term “Local Food” 112 2008 not included as question format changed in 2010 Total % 45 Made within a close proximity to where I live 41 42 Available in farmers markets 47 36 Made within the county in which I live GERMANY 2013 GERMANY 2010 31 40 Made within a 20 mile radius from where I live Made within the province in which I live Made within Europe 35 37 5 3 5 Q.27 Which of the following statements best describes your perception of the term ‘local food’? 13-035911/Bia Periscope Study 2013 Germany/August 2013 Alcohol Alcohol: Summary 114 114 Approximately 7 in 10 adults in Germany consume alcohol. This figure is somewhat higher for males, those aged 25-34years and higher income earners. Interestingly, while the percentage of those drinking alcohol since 2010 has increased, the frequency with which they are drinking has decreased. There are now much less claiming to drink alcohol daily/several times per week compared to previous years. The main shift in drinking frequency has been towards weekly consumption instead. Alcohol and food do not have a particularly strong relationship in Germany. The majority of people do not have alcohol with their food on a regular basis. In fact, more than 7 in 10 alcohol drinkers consume alcohol with between 0-20% of their meals. 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All Adults 18+) Incidence of Drinking Alcohol 115 % Yes GERMANY 2008 74 GERMANY 2010 65 GERMANY 2013 70 Yes In 2013, Higher Amongst … • Males • 25-34 yrs • Higher level of income Q.20 Do you, yourself ever drink any alcoholic drinks, either at home (i.e. in your own home or someone else’s home) or on licensed premises such as a pub, club, bar, hotel or elsewhere? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who drink alcohol) Frequency of Drinking Any Alcohol 116 % GERMANY 2008 (74%) % Drink Alcohol GERMANY 2010 (65%) GERMANY 2013 (70%) 15 Daily/several times a week 41 38 48 Weekly 24 29 2-3 times/once a month 25 26 32 Less often 9 8 6 Average Several times a week Several times a week Several times a week Q.21 About how often do you have an alcoholic drink either at home or in someone else’s home or on licensed premises such as a pub, bar, club, hotel etc.? 13-035911/Bia Periscope Study 2013 Germany/August 2013 (Base: All who drink alcohol) Proportion of Alcohol Consumed with Food 117 % GERMANY 2010 GERMANY 2013 61%+ 7 8 41-60% 8 6 21-40% 8 10 0-20% 77 72 - 3 Don’t know Q.22 In an average month, thinking of all the occasions you consume alcohol, approximately what proportion of the occasions of drinking alcohol is with food? 13-035911/Bia Periscope Study 2013 Germany/August 2013 197077/Bord Bia Periscope Study 2009 - Trends in Consumer Food Intelligence