Soil 1. 2. 3. 4. 5. What is soil? How does it form? What are soil profiles? What are the major soil types? How is a soil’s texture classified? 1. Soil is: A loose covering of weathered rock and humus (decaying organic matter). 2. Soils forms when: Rocks are weathered into smaller pieces mechanically Root pry, frost wedging, gravity, etc. Plant roots and lichen release acids that chemically weather rock Bacteria, fungi and insects break down dead organic material This humus adds important nutrients to the soil Humus also increases the soil’s ability to hold water 3. Soil profiles contain horizons or distinct layers The A horizon (topsoil) contains lots of humus Rich soils are grey to black in color The B horizon (subsoil) has less developed soil This may be rich in clay that makes it red or brown and very impermeable Minerals may seep through the ground and build up here The C horizon is directly above the solid bedrock This contains weathered rock This soil near Red Wing, MN. has a C horizon of loess. The loess has changed very little and looks very similar to the way it looked when it was deposited by the wind over 20,000 years ago http://www.soils.umn.edu/academics/classes/ soil2125/doc/s3chap2.htm Soil types are mainly determined by climate Other factors affecting soil formation are: Parent bedrock type Types of plants and animals living in the soil The topography of the area (ups and downs) Length of time the soil has had to develop 4 main types of soil are: Polar Shallow, no distinct horizons, permafrost Temperate Abundant humus under grasslands, less deep and fertile under forests Desert Little or no humus, thin A horizon abundant nutrients Tropical Very weathered and infertile 5. Soil texture Is based on the percent of sand, silt and clay Sand is the largest particle and clay is the smallest. Other important soil characteristics Color Dark usually indicates organic matter Red or yellow may mean iron oxidation has occurred Gray-blue means poorly drained, wet, low oxygen soil Fertility is affected by: Available nutrients - NPK, Ca, Fe and others Microbes (N fixing bacteria) Topography pH