Yashwantrao Chavan Maharashtra Open University
‘Dnyangangotri’, Near Gangapur Dam, Nashik - 422 222
B.B.A. Part–I, II and III (Insurance & Banking, Hotel &
Tourism Management) May – 2015 Examination Instructions
Dear Student,
The End Examination of B.B.A. Part – I, II and III will be held in May 2015. Time table declared on
YCMOU portal.
01. Examination Fees : Rs. 200/- Theory & Practical per course in addition to Rs. 100/- for the mark
sheet for every part exam. Exam. fee should be paid by bank challan of Bank of Maharashtra, Central
Bank of India or Bank of India at any branch.
02. While filling Examination Form student should record (tick marks √ ) the subject for which he/she wants
to appear.
03. Examination form along with xerox marksheet and Bank Challan should submitted to study centre.
No.
Exam. Fees
Only for Students
Last Date of Submitting
Exam. forms at Study Centre
Only for Study Centres
Last Date of Submitting
Exam. forms at Regional Centres
01. Without Late Fee
15/01/2015 to 14/02/2015
17/02/2015
02. With Late Fee Rs. 200/-
15/02/2015 to 21/02/2015
24/02/2015
03. With Super Late Fee Rs. 500/-
22/02/2015 to 28/02/2015
03/03/2015
After last date of submission of examination form to Regional Office, Study Centres paid Rs. 200/- per day.
04. After receiving your Examination Form, university will allot examination centre and Hall Ticket will be
sent to study centre. You should collect your Hall Ticket from your study centre or you can download you
hall ticket from universities website http://ycmou.digitaluniversity.ac.
05. You should be in touch of your examination centre for seating arrangement.
06. You should be present at least half an hour before the examination time.
07. The Student must bring his/her Hall Ticket and Identity Card / Identity Proof and produce the same when
demanded during the examination sessions.
08. The student should not keep any books, papers or other copying material for copying, during the examination. If student is caught, coping during examination or during the Central Assessment Programme a
Legal action will be taken on him/her.
09. Result will be declared on university's website http://ycmou.digitaluniversity.ac. After declaration of
result, you can apply for “verification of marks” within 15 days. Online form should fillup on university
website. The fee for Marks Verification is Rs. 100/- for each Course.
10. If student/examinee has used any unfair means; An action will be taken against the student/examinee as
per the provisions of 1998 Maharashtra act no 31 and provisions under it.
11. Contact Nos. : (0253) 2230058, (022) 40174666.
Badhan/T15-009
Yashwantrao Chavan
Maharashtra Open University
Nashik - 422 222
Last date of Submission 14/02/2015
B.B.A. Part I, II & III (Insurance & Banking, Hotel & Tourism Management)
End Examination Form : May 2015
1.
Permanent Registration Number :
2.
Full Name : English : _______________________________________________________
XodZmJar :
________________________________________________________________________________________
(AmS>Zmd)
3.
(¨Zmd)
({nË`mMo / nVrMo Zmd)
Address: __________________________________________________________________
__________________________________________________________________
Contact No. : ________________ e-Mail : ________________________________
4.
Name of the Study Centre: ________________________________ Code :
6.
Total No. of Courses selected as Repeater courses
7.
(a)
Examination Fee
Rs.
(b)
Marksheet & Postage
Rs.
(c)
Rs.
(d)
Convocation Fee
(for Third Year Student only)
Late Fee (if any)
(e)
Total Fee Paid
Rs.
8.
Rs.
Bank Challan No. :
Bank Branch
Date :
/
Date :
: _____________________________________________________________
/ 2015
(Student’s signature)
(For Office Use Only)
Amount Paid Rs. : ___________ Receipt No.
Date :
Remarks : ________________________________________________________________________
(Signature of Assistant)
(Signature of Operator & Date)
Examination Form Receipt for B.B.A. Part I, II and III (I&B, HTM)
Received form of ________________________________________ PRN __________________
Challan No. _____________________ Date :
/
/2015.
"
Signature
B.B.A.- First & Thrid Year ((Insurance & Banking, Hotel & Tourism Management)
End Examination : May - 2015
Make a tick ( 3) against the courses for which you wish to appear for examination.
B.B.A.Ist Year (Insurance & Banking) Course (P54)
01)
03)
05)
07)
09)
(BIB 101)
(BIB103)
(BIB105)
(BIB107)
(BIB109)
Business Communication Skills
Principles of Banking
Business Economics-1
Financial Mathematics
Business Organisation
02)
04)
06)
08)
10)
(BIB102)
(BIB104)
(BIB106)
(BIB108)
(BIB110)
Principles of Insurance
Computer Applications
Financial Accounting
Principles of Management
Quantitative Techniques
B.B.A. IInd Year (Insurnace & Banking) Course
01)
03)
05)
07)
09)
(BIB201)
(BIB203)
(BIB205)
(BIB207)
(BIB209)
Business Economics - II
Organisational Behaviour
Practices of Life Insurance
Consumer Behaviour
Financial Management
02)
04)
06)
08)
10)
(BIB202)
(BIB204)
(BIB206)
(BIB208)
(BIB210)
Indian Banking Systems
Corporate Communication
Human Resource Management
Insurance Business
Banking Law & Practices
B.B.A. Ist Year (Hotel & Tourism Management) Course (P55)
01) (BHT101) Introduction to Hospitality Mgt
03 (BHT103) Principles of Cookery
05) (BHT105) Front Office Management (Theory)
(Practical)
07) (BHT107) Principles of Management
09) (BHT109) Basics of Accounting
02) (BHT102) Businesss Communication Skills
04) (BHT104) Computer Application
06) (BHT106) Introduction to Tourism Mngt
08) (BHT108) Commodities (Theory)
(Practical)
10) (BHT110) Good and Beverage Service (Theory)
(Practical)
B.B.A. IInd Year (Hotel & Tourism Management) Course
01) (BHT201) Corporate Communication (Theory)
(Practical)
03) (BHT203) Food Production Techniques (Th)
(Practical)
05) (BHT205) Accommodation Management (Th)
(Practical)
07) (BHT207) Hotel Accountancy
09) (BHT209) HRM in Hotels
02) (BHT202) Principles & Practices of Tourism
04) (BHT204) Hospitality Marketing
06) (BHT206) Principles of Economics
08) (BHT208) Eco Tourism
10) (BHT210) Advance Service Techniques (Theory)
(Practical)
B.B.A. IIIrd Year (Hotel & Tourism Management) Course (P55)
01) (BHT301) French
03) (BHT303) Banqueting Management
05) (BHT305) Cultural Tourism Management
07) (BHT307) Industrial Training (P55)
02) (BHT302) Team Management
04) (BHT304) Food & Beverage Management
& Cost Control
06) (BHT306) Project & Case Study (P55)
B.B.A. IIIrd Year (Insurance & Banking) Course
01)
03)
05)
07)
09)
(BIB 301)
(BIB303)
(BIB305)
(BIB307)
(BIB309)
Taxation Laws
Practices of General Insurance
Management of Commercial Banks
Team Management
Project & Case Study (P54)
Badhan/T15-009
02)
04)
06)
08)
(BIB302)
(BIB304)
(BIB306)
(BIB308)
Marketing of Financial Product Services
Retail Management & Retail Banking
Indian Economy
Values & Ethics in Business