*Manuscript Click here to view linked References 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 The Plant immunity inducer pipecolic acid accumulates in the xylem sap and leaves of soybean seedlings following Fusarium virguliforme infection. Nilwala S. Abeysekara1&2*, Sivakumar Swaminathan2*, Nalini Desai3, Lining Guo3, and Madan K. Bhattacharyya2 1 Department of Plant Pathology and Microbiology, and 2Department of Agronomy, Iowa State University, Ames, IA, USA. 3Metabolon Inc, Durham, NC, USA. *Contributed equally Corresponding author: mbhattac@iastate.edu; Phone: 515-294-2505; Fax: 515-294-1363 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Abstract The causal agent of the soybean sudden death syndrome (SDS), Fusarium virguliforme, remains in infected roots and secretes toxins to cause foliar SDS. In this study we investigated the xylem sap, roots, and leaves of F. virguliforme-infected and -uninfected soybean seedlings for any changes in a set of over 3,000 metabolites following pathogen infection by conducting GC/MS and LC/MS/MS, and detected 273 biochemicals. Levels of many intermediates of the TCA cycle were reduced suggesting suppression of this metabolic pathway by the pathogen. There was an increased accumulation of peroxidated lipids in leaves of F. virguliforme-infected plants suggesting possible involvement of free radicals and lipoxygenases in foliar SDS development. Levels of both isoflavone conjugates and isoflavonoid phytoalexins were decreased in infected roots suggesting degradation of these metabolites by the pathogen to promote root necrosis. The levels of the plant immunity inducer pipecolic acid (Pip) and the plant hormone salicylic acid (SA) were significantly increased in xylem sap (in case of Pip) and leaves (in case of both Pip and SA) of F. virguliforme-infected soybean plants compared to the control plants. This suggests a major signaling role of Pip in inducing host defense responses in above ground parts of the F. virguliforme-infected soybean. Increased accumulation of pipecolic acid in foliar tissues was associated with the induction of GmALD1, the soybean homolog of Arabidopsis ALD1. This metabolomics study generated several novel hypotheses for studying the mechanisms of SDS development in soybean. 2 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Keywords: Fusarium virguliforme; xylem sap; metabolites; soybean; sudden death syndrome; pipecolic acid Abbreviations: BLOB, binary large object; BSTFA, bistrimethyl-silyl-triflouroacetamide; ESI, electrospray ionization; FT-ICR, Fourier transform ion cyclotron resonance; 13-HODE, 13(S)-hydroxyoctadecadienoic acid; 9-HODE, 9-Hydroxy-10,12-octadecadienoic acid; LAN, local area network; LIMS, laboratory information management system; LIT, linear ion-trap; Pip, pipecolic acid; QC, quality control; SDS, sudden death syndrome 3 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 1. Introduction Interactions of pathogens with plants lead to an array of changes in transcriptomes, proteomes, and metabolomes in both hosts and pathogens. Metabolic changes are well known for their roles in defending plants from invading pathogens. For example, phytoalexins and lignins are two long studied secondary metabolite classes that are considered to play major roles in plant defense. Depending on the host cultivar, there can be large qualitative differences in the accumulation of plant metabolites in response to different pathogen infections [1]. For instance, Fusarium oxysporum-infected Brassica rapa plants have been shown to accumulate more phenylpropanoids, flavonoids, and fumaric acid than those infected with other pathogenic fungi like Aspergillus niger and Leptosphaeria maculans [1]. Degradation of isoflavanoid phytoalexins by pathogens has been shown to be necessary for disease development [2]. Investigation of the global changes of metabolites can help answer plant biological questions. The utility of metabolomics in dissecting plant-fungal interactions has been reviewed recently [3]. Metabolic profiling was used to study the basal metabolism in Fusarium spp. [4]. The roles of small metabolites, such as methyl salicylate, azelaic acid, and pipecolic acid, in the expression of systemic acquired resistance have recently been considered [5]. Xylem sap is known to be involved in long-distance signaling in response to pathogen infection [6]. Changes are observed in xylem sap proteomes and metabolomes in response to abiotic and biotic stresses [6,7,8]. Pathogen infections can result in increases in phenolic compounds [9] and/or salicylic acid and its derivatives in the xylem sap [10]. Changes in the contents of phenolic and indolic compounds, amino acids, nitrogen compounds, disaccharides, glucosinolates and molecules that lead to an increase in reactive oxygen species have been observed in Arabidopsis thaliana infected with Pseudomonas syringae pv. tomato [11]. 4 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Sudden death syndrome (SDS) is a soybean fungal disease that can cause drastic annual yield losses of nearly 300 million dollars [12]. In North America, this disease is caused solely by Fusarium virguliforme, formally known as F. solani (Mart.) Sacc. f. sp. glycines; whereas, in South America five different Fusarium species including F. virguliforme are known to cause the disease [13,14,15]. F. virguliforme is a hemi-biotrophic, soil borne, asexually propagated fungus possessing only one mating gene idiomorph, MAT1-1; in contrast, F. tucumaniae, one of the SDS pathogens in South America, comprises two idiomorphs each having either the Mat1-1 or Mat1-2 gene and is therefore able to sexually propagate [13,16]. F. virguliforme causes root necrosis and has never been detected in diseased foliar tissues. Host-selective toxins produced by the fungus have been hypothesized to cause foliar SDS symptoms as the pathogen restricted to infected soybean roots [17,18,19]. Recently, a major F. virguliforme toxin FvTox1 has been shown to induce foliar SDS in soybean [20,21,22]. In addition, five minor candidate toxins have been detected in xylem sap proteomes [7]. Thus, it is becoming apparent that multiple host-selective toxins produced by F. virguliforme could be transported to the leaves via the vascular system to cause foliar SDS in soybean [7,20,21,22]. SDS is an emerging disease with no known genes conferring complete resistance against the SDS pathogen, F. virgulifome. Toxin-induced foliar SDS is the highly destructive component of the disease and can lead to total yield losses. To date, there are no fungicides available for controlling this disease. Therefore it is essential to understand the mechanisms of disease development in order to design appropriate SDS management practices. In this study we monitored the accumulation patterns of 273 biochemicals in roots, xylem sap and leaves of F. virgulifome-infected and uninfected SDS-susceptible soybean cultivar "Spencer" to determine if there are any biochemicals that are accumulated during SDS development. Elevated levels of the 5 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 plant immunity inducer pipecolic acid were observed in the xylem sap and leaves of F. virguliforme-infected soybean plants. In addition, the levels of peroxidated lipids were increased in leaves of F. virguliforme-infected plants, compared to those of uninfected soybean plants. This suggests a possible involvement of free radicals and lipoxygenases in developing foliar SDS symptoms following root infection of soybean with F. virguliforme. 6 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 2. Materials and Methods 2.1. Inoculum preparation, plant material, and xylem sap collection The cultivar “Spencer”, a highly F. virguliforme-susceptible soybean cultivar, was used in this study. Mixed inoculum from two F. virguliforme isolates, Scott and Clinton, was prepared in sorghum meal as described by Hartman et al. [23]. Mixed inoculum was used to increase the disease pressure. The isolates were grown in 1/3 strength potato dextrose agar (PDA) prior to inoculation of sorghum meal. Detailed descriptions of growth conditions of the plants, inoculum preparation, and xylem sap collection are reported in Abeysekara and Bhattacharyya [7]. In brief, 120 seedlings were grown in soil mixed with either the F. virguliforme inocula grown in sorghum as the treatment or with just the sorghum meal as the control [23,24]. Approximately between 14-21 days after emergence, xylem sap was collected from the plants showing uniform levels of foliar disease severity. The experiment was repeated four more times. Roots and leaves from each of the infected and uninfected seedlings were collected separately, ground in liquid nitrogen, and stored at -80°C along with the xylem sap samples until analysis. The experiment was repeated three more times for collecting leaf and root samples to conduct RT-PCR analysis for a few selected genes. 2.2. Sample Preparation Metabolomic analysis of the xylem sap samples was carried out at Metabolon Inc., Durham, NC, USA. The sample preparation process was carried out using the automated MicroLab STAR® system from Hamilton Company. Recovery standards were added prior to extraction for quality control (QC) purposes. Sample preparation was conducted using a proprietary series of organic and aqueous extractions to remove the protein fraction while 7 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 allowing maximum recovery of small molecules. The resulting extract was divided into two fractions; one for analysis by LC and the other one for analysis by GC. Samples were placed briefly on a TurboVap® (Zymark) to remove the organic solvent. Each sample was then frozen and dried under vacuum prior to reconstitution in another solvent depending on the following analysis (see 2.3 and 2.4). 2.3. Liquid chromatography/mass spectrometry (LC/MS, LC/MS/MS) and accurate mass measurement The LC/MS was conducted on a Waters ACQUITY UPLC and a Thermo-Finnigan LTQ mass spectrometer, which consisted of an electrospray ionization (ESI) source and a linear iontrap (LIT) mass analyzer. The sample extract was split into two aliquots, dried, then reconstituted in acidic or basic LC-compatible solvents, each of which contained at least 11 injection standards at fixed concentrations. One aliquot was analyzed using acidic conditions optimized for positive ion detection and the other one using basic conditions optimized for negative ion detection. After injection, each sample aliquot was separated on separate acid/base dedicated 2.1 mm × 100 mm Waters BEH C18 1.7 µm particle columns (Waters, Milford, MA, USA). Extracts reconstituted in acidic conditions were eluted using a gradient of water and methanol containing 0.1% formic acid, while for elution of the basic extracts, the gradient of water and methanol contained 6.5 mM ammonium bicarbonate. For ions with counts greater than 2 million, an accurate mass measurement was performed. Accurate mass measurements could be made on the parent ion as well as on the fragments. The typical mass error was less than 5 ppm. Ions with less than two million counts require a greater amount of effort to characterize. Fragmentation spectra (MS/MS) were typically generated in data dependent manner, but when necessary, targeted MS/MS was also employed, such as in the case of metabolites with lower level signals. 8 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 2.4. Gas chromatography/mass spectrometry (GC/MS) The samples destined for GC/MS analysis were dried by vacuum desiccation for a minimum of 24 h prior to derivatization under nitrogen using bistrimethyl-silyltriflouroacetamide (BSTFA). A 20 m x 0.18 mm (0.18 mm film phase consisting of 5% phenyldimethyl silicone) GC column (Thermo Finnegan, San Jose, CA, USA) was used and the temperature ramp used was from 40° to 300°C in a 16 min period. Samples were analyzed on a Thermo-Finnigan Trace DSQ fast-scanning single-quadrupole mass spectrometer using electron impact ionization. 2.5. Bioinformatics The informatics system consisted of four major components: (i) the laboratory information management system (LIMS); (ii) the data extraction and peak-identification software, a modified version of “Array Studio” software (OmicSoft Corporation, Cary, NC, USA); (iii) data processing tools for QC and compound identification [25,26]; and (iv) a collection of information interpretation and visualization tools for use by data analysts [25,26]. The hardware and software foundations for these informatics components were the local area network (LAN) backbone, and a database server running Oracle 10.2.0.1 Enterprise Edition. 2.6. Data Extraction and Quality Assurance Information from the data extraction of the raw mass spectrometry data files was loaded into a relational database and manipulated without resorting to binary large object (BLOB) manipulation. Once in the database, the information was examined and appropriate QC limits were imposed. Peaks were identified using Metabolon’s proprietary peak integration software, and component parts were stored in a separate and specifically designed complex data structure [25,26]. 9 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 2.7. Compound identification Compounds were identified by comparison to >3,000 library entries of purified standards. Identification of chemical entities was based on comparison to metabolomic library entries of purified standards. The combination of chromatographic properties and mass spectra gave an indication of a match to the specific compound or an isobaric entity [25,26]. 2.8. Data imputation and statistical analysis The missing value for a given metabolite was imputed with the observed minimum detected value, based on the assumption that they were below the limits of detection sensitivity of the instrument. Statistical analysis of the data was performed using JMP (SAS, http://www.jmp.com) and “R” (http://cran.r-project.org/). Following log transformation and imputation with minimum observed values for each compound, Welch’s two sample t-tests was used to identify biochemicals that differed significantly between experimental groups [27]. An estimate of the false discovery rate (q-value) [28] was also calculated to account for the multiple comparisons that normally occur in metabolomic-based studies. 2.9. Visualization of the study data For the convenience of data visualization, the raw area counts for each biochemical compound were re-scaled by dividing the value for a specific biochemical in each sample by the median value observed for that specific biochemical (median scaled). Box plots were used to convey the spread of the data with 50% of the data points closest to the median represented by shaded boxes and whiskers reporting the overall range of the data. The solid horizontal bar within a shaded box represents the median while the + indicates the mean values. Data were scaled such that the median value measured across all samples was set to 1.0. Any outliers were shown as dots outside the whiskers of the plot [25,26]. 10 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 2.10. RT-PCR analysis Total RNA was extracted from the 14-day old leaves and roots of uninfected and infected soybean plants using the SV Total RNA Isolation System (Promega, Madison, WI, USA). RNAs were eluted from the column in nuclease-free water, and aliquots were stored at - 80◦C prior to analysis. From RNA, first strand cDNA amplification was carried out with Superscript III reverse transcriptase enzyme kit (Invitrogen, Life Technologies, Grand Island, NY, USA) by using an oligo(dT)20 primer. The PCR was carried out with the Taq DNA polymerase (Invitrogen, Life Technologies, Grand Island, NY, USA) by using the cDNAs as template. The PCR amplification conditions were as follows: 30 PCR cycles of denaturation temperature at 94°C for 30 s, re-annealing at 52°C for 30 s, and extension at 72°C for 40 s followed by a final extension cycle of 10 min at 72°C. The PCR products were ran on 1% agarose gel and photographed with a gel doc imaging system (FOTODYNE Incorporated, Hartland, WI, USA). 2.11. Molecular phylogenetic analysis of ALD1 proteins The evolutionary relationship of ALD1 proteins of Arabidopsis with other species was inferred by using the Maximum Likelihood method with bootstrap (1,050 replicates) by analyzing the MUSCLE alignment of the reported ALD1 sequences. Evolutionary analyses were conducted in MEGA7 software program (Center for Evolutionary Medicine and Informatics, Tempe, AZ, USA). The tree with the highest log likelihood (-5296.8872) is shown. Initial tree(s) for the heuristic search were obtained automatically by applying Neighbor-Join and BioNJ algorithms to a matrix of pairwise distances estimated using a JTT model, and then selecting the topology with superior log likelihood value. The analysis involved 5 amino acid sequences. All positions with less than 95% site coverage were eliminated with fewer than 5% alignment gaps, missing data, and ambiguous bases at any position. There were 449 positions in the final dataset. 11 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 3. Results and Discussion In this study we investigated the metabolomes of root, xylem sap, and leaves of F. virgulifome-infected and uninfected plants of an SDS susceptible soybean cultivar, “Spencer.” A total of 273 biochemicals were detected in this study. The number of biochemicals with statistical significance at p ≤ 0.05 and 0.05 < p <0.1 are summarized in Table 1. An overview of the major biochemicals is presented as a heat map in Fig. 1. A more detailed heat map can be found in Fig. S1. The data of all three matrices (viz., leaves, xylem sap and roots) were treated as stemming from as a single experiment (Fig. S1). Differential accumulation of many metabolites between F. virguliforme-infected and -uninfected soybean plants was observed for all three matrices. 3.1. Altered accumulation of isoflavonoids and their conjugates following F. virguliforme infection In this study, we observed a general decline in isoflavone biosynthetic precursors, isoliquiritigenin and liquiritigenin, and the isoflavone conjugate daidzin (daidzein 7-O-glucoside) in F. virguliforme-infected root tissues as compared to control root tissues (Fig. 2). The pathogen has been shown to induce the accumulation of the isoflavonoid glyceollin in infected hairy soybean roots developed from an SDS resistant cultivar [29]. The isoflavone, formononetin but not coumestrol, was substantially elevated in both xylem sap and leaf samples of infected plants as compared to that of the control plants. Daidzein, the precursor of formononetin, was also significantly more abundant in infected leaf tissues than in the control leaf tissues (Fig. 2). Increased levels of both daidzein and formononetin were also recorded in xylem sap of F. 12 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 virguliforme-infected plants compared to controls. We observed significantly lower levels of coumestrol and daidzin in infected roots as compared to the uninfected roots. Phytoalexin biosynthesis is a general defense response, and soybean leaves recognize F. virguliforme toxin-induced disease symptoms as pathogen invasion or recognize toxins as effectors to activate the isopropanoid biosynthetic pathway for phytoalexins accumulation. A recent transcriptomic study demonstrated that genes involved in phytoalexin biosynthesis are expressed or induced in leaves following treatment of soybean seedlings with F. virguliforme culture filtrates containing toxins [30]. 3.2. Increased levels of free and peroxidated fatty acids accumulate in soybean leaves following F. virguliforme infection An increase in free fatty acids [2-hydroxypalmitate, azelate (nonanedioate), caproate (6:0), oleate (18:1n9), linoleate (18:2n9), palmitate (16:0), sebacate (decanedioate)] including some peroxidated fatty acids [13-(S)-hydroxyoctadecadienoic acid (13-HODE) + 9-Hydroxy10,12-octadecadienoic acid hydroxyoctadec-12(Z)-enoic (9-HODE), acid, 9, 10-hydroxyoctadec-12(Z)-enoic 10-hydroxyoctadec-12(Z)-enoic acid, acid or [99,10- dihydroxyoctadec-12(Z)-enoic acid], 13S-hydroperoxy-9Z,11E,15Z-octadecatrienoate, 12,13epoxy-9-keto-10 (trans-octadecenoate)] were observed in leaf samples of infected plants as compared to that in uninfected controls (Fig. 3). The increased levels of free fatty acids suggest an increase in membrane degradation triggered by F. virguliforme toxins through unknown mechanisms, which could include fatty acid peroxidation via reactive oxidative species (ROS) or by lipoxygenases (LOX) [31]. Peroxidated fatty acids are oxidized metabolites of linoleic acid and are markers of membrane lipid damage caused in the presence of excess ROS or LOX 13 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 activity. Additionally, LOX may also be involved in degradation of linoleic acid to the oxoepoxyoctadecenoic acid [32]. Lipid peroxidation leads to generation oxylipins that have been shown to have signaling function across the kingdoms, both animal and plants [33]. Recently, Aliferis et al. [34] reported in their metabolomics study on the soybean-Rhizoctonia solani interaction various oxylipin species enzymatically produced and possessing a plant signaling function which were differentially regulated by pathogen infection. The key F. virguliforme toxin, FvTox1, initiates foliar SDS in presence of light [20]. It has been previously shown that rapid degradation of the RubisCo large subunit and the accumulation of free radicals occur in soybean leaves exposed to F. virguliforme toxins and light implicating that photosynthesis could be negatively affected by the pathogen toxins [35]. The accumulated free fatty acids in leaves of F. virguliforme-infected compared to control plants might get converted to the corresponding oxidized products by ROS produced via the direct or indirect action of fungal toxins such as FvTox1. It is plausible that F. virguliforme toxins utilizes jasmonic acid to cause senescence and disease development, a mechanisms reported to be used by F. oxysporum to cause disease in Arabidopsis [36]. Further studies are warranted to test this hypothesis and to disentangle the possible roles of the free fatty acids in foliar SDS development. 3.3. Decreased levels of intermediates of the tricarboxylic acid cycle in xylem sap and leaves following F. virguliforme infection Decreased accumulation of intermediates of the tricarboxylic acid (TCA) cycle, viz., αketoglutarate, cis-aconitate, citrate, malate, and succinate as well as pyruvate in xylem sap, and α-ketoglutarate, cis-aconitate, isocitrate, and malate in leaves of the F. virguliforme-infected as compared to the uninfected plants were observed (Fig. 4). This overall decrease in intermediates 14 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 of the TCA cycle was associated with an increase in lactate in xylem sap of F. virguliformeinfected as compared to the uninfected plants. Depletion of pyruvate levels most likely led to reduced accumulation of intermediates of the TCA cycle in xylem sap of F. virguliformeinfected plants. 3.4. Increased levels of allantoin and allantoic acid in xylem sap and leaves following F. virguliforme infection The levels of allantoin and allantoic acid were significantly higher in leaf samples of infected plants than in the controls (Fig. 5). The level of allantoic acid was also elevated in the xylem sap. Ureides, allantoin, and allantoic acid are well known nitrogen carriers in plants. Legumes have a sophisticated symbiotic relationship with nitrogen fixing microorganisms. Rhizobia inhabit roots and provide nitrogen to the plants, and plant provides C4 carbon metabolites to the microbial TCA cycle for generating energy. The products of nitrogen fixation, mainly asparagine or allantoin and allantoic acid, are transported to the rest of the plant, for use in metabolic processes or for storage. These molecules also play a role in the co-ordinate regulation of nitrogen assimilation and energy expenditure in the plant. It has been suggested that the signals in plant response to pathogen infection may be similar to those produced in its response to symbiotic microbes [37]. For example, the isoflavones daidzein, formononetin and coumestrol not only accumulate after F. virguliforme infection, but also modulate the expression of Nod genes required for the establishment of nodules in legumes [38, 39]. As in our soybean-F. virguliforme interaction study, a recent metabolomics study of the soybean-F. tucumaniae interaction also revealed increases in the levels of nitrogen-containing compounds and decreased in levels of the intermediates of the TCA cycle [40]. The observation of increased nitrogen carrier accumulation in sap and leaves of F. virguliforme infected plants is 15 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 interesting and raises several questions for further study. This host response following F. virguliforme infection is comparable to the one observed following colonization by plant symbiotic microorganisms to enhance nitrogen assimilation. It’s very unlikely that there was any enhanced nitrogen fixation by symbiotic microorganisms because soil was steam-sterilized prior to inoculation. This observation could imply that increased nitrogen assimilation may be a consequence of shared mechanism(s) used by soybean in response to invasion by pathogenic and symbiotic microorganisms. It appears also plausible that plants initiate resource re-allocation processes after both pathogen and symbiont colonization for the biosynthesis of plant protectant molecules during pathogen invasion. 3.5. Elevation in the levels of the plant immunity inducers pipecolic and salicylic acid High levels of pipecolic acid (Pip), a catabolite of lysine, which has been reported to act as an osmo-protectant, was elevated in both xylem sap and leaves of infected plants (Fig. 6). Increased accumulation of Pip was associated with a decrease of its precursor lysine in the xylem sap. Pip has recently been shown to be a critical regulator of inducible plant immunity [41]. Upon pathogen recognition, Pip accumulates in the petiole exudates of infected leaves and induces systemic acquired resistance (SAR) in Arabidopsis [41]. Accumulation of Pip in leaves in response to pathogen recognition has been previously reported in several plant species including soybean [42,43,44]. It positively regulates salicylic acid (SA) biosynthesis [42]. SA levels were also elevated in F. virguliforme-infected leaf tissues compared to that in leaves of uninfected plants (Fig. 7). However, no significant difference was observed between salicylic acid levels of the xylem sap of infected and the uninfected soybean plants (Fig. 7). SA is a signal for the activation of disease resistance responses and also generation of long lasting and broad-spectrum systemic acquired resistance in soybean and other plant species [45]. Our 16 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 data suggest that SA is induced in response to toxin-induced foliar SDS symptoms in soybean. Presumably SA accumulates due to recognition of general defense-related signals from the toxininduced foliar SDS symptoms characterized by rapid cell death. Alternatively, it may be possible that Pip uploaded from xylem sap may signal for SA synthesis in leaves of F. virguliformeinfected soybean plants [41]. Further study is warranted to determine whether these important metabolites might serve as a plant signal to defend in foliar tissues as a result of the: (i) recognition of toxins as effectors by elusive soybean toxin receptors in leaves, or (ii) outcomes of the complex interaction of F. virguliforme with soybean roots, or (iii) both processes (i) and (ii) mentioned above. Increased accumulation of Pip in xylem sap of infected soybean plants suggests that the molecule may be transported to apical parts of the soybean plants through xylem to serve as a signal to initiate defense responses [41]. In leaves of F. virguliforme infected plants, the increased Pip accumulation results from Pip transport via the xylem sap because the lysine content in leaves of diseased plants was increased while that for xylem sap went down. However, we cannot rule out the possibility of the lysine biosynthesis pathway being induced by its catabolism to Pip and its increased demand in leaves during defense responses. To determine if Pip is synthesized in leaf tissues, we investigated the regulatory enzyme for Pip biosynthesis, LL-diaminopimelate aminotransferase encoded by the ALD1 gene. In soybean, we identified four genes that showed high sequence identity to Arabidopsis ALD1. One of these genes, GmALD4 (Glyma.14G167600) (Supplementary Table 1) is most likely a pseudogene because it encodes a truncated protein and we did not detect any transcripts for this gene. We studied the other three genes for their steady state transcript levels (Table 2; Fig. 8; Supplementary Table 1). GmALD1 with the highest similarity to Arabidopsis ALD1 was induced 17 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 in the leaves of F. virguliforme-infected soybean plants. Phylogenetic analysis of Arabidopsis ALD1 and its homologs revealed that GmALD1 grouped with Arabidopsis ALD1, and one Arabidopsis ALD1 homolog each from Medicago truncatula, Oryza sativa and Zea mays in a clade (Fig. 9). Our results suggest that most likely GmALD1 is orthologous to Arabidopsis ALD1 and the Pip biosynthetic pathway is induced in leaves of the F. virguliforme-infected soybean plants. We conclude that the increased Pip levels in leaves of F. virguliforme-infected soybean plants could be contributed from both xylem sap and local synthesis in leaf tissues. Our results also suggest that F. virguliforme toxins are recognized by host factors to initiate host defense mechanisms, one of which is most likely regulated by Pip. We investigated if ALD1 homologs of other plant species are also induced following pathogen infection. Study of the available transcriptomic data revealed that all ALD1 homologs included in generating the phylogenetic tree are transcriptionally activated following pathogen infection (Supplementary Table 2). This observation strongly indicates that Pip may be an immunity inducer across plant species including both eudicots and monocots, and further study of this signaling molecule is warranted. Acknowledgements The authors wish to thank United Soybean Board and Ms. Katelynn Davis, Iowa State University, for technical assistance. The authors declare to have no conflict of interests. We thank Jordan Baumbach and David Grant for reviewing the manuscript. Appendix A. Supplementary data 18 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 References [1] I. Abdel-Farid, M. Jahangir, C. van den Hondel, H. Kim, Y. Choi, R. Verpoorte, Fungal infection-induced metabolites in Brassica rapa, Plant Sci. 176 (2009) 608-615. [2] J. Kuc, Phytoalexins, stress metabolism, and disease resistance in plants, Ann. Rev. Phytopathol. 33 (1995) 275-297. [3] K. Tan, R.P. 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Bouchereau, The lysine-ketoglutarate reductase saccharopine dehydrogenase is involved in the osmo-induced synthesis of pipecolic acid in rapeseed leaf tissues, Plant Physiol Biochem. 44 (2006) 474-482. [45] D. Sandhu, I. Tasma, R. Frasch, M. Bhattacharyya, Systemic acquired resistance in soybean is regulated by two proteins, orthologous to Arabidopsis NPR1, BMC Plant Biol. 9 (2009) 105. 24 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Figure Legends Fig. 1. The heat map showing the fold changes in major biochemicals in roots, xylem sap, and leaves of soybean seedlings infected with F. virguliforme. The fold changes were formatted in a graduated three-color system; green = 0.33 (three fold decrease), white = 1 (no change between the groups), and red = 3 (three-fold increase). Each line represents a metabolite. Fig. 2. Altered accumulation of conjugates and isoflavanoid metabolites in leaves and roots of F. virguliforme-infected as compared to the control plants. Formononetin levels were increased in both the xylem sap and leaves of the F. virguliforme-infected plants *p ≤ 0.1; **p ≤ 0.05. C, Control; I, Infected Fig. 3. Elevated free fatty acids in leaves of F. virguliforme-infected as compared to the F. virguliforme-uninfected soybean plants. HODE levels were decreased in the roots of the F. virguliforme-infected plants *p ≤ 0.1; **p ≤ 0.05. C, Control; I, Infected Fig. 4. General reduction in the levels of intermediate metabolites of the TCA cycle in xylem sap and leaves of soybean plants following F. virguliforme infection. * p ≤ 0.1; **p ≤ 0.05. C, Control; I, Infected. Fig. 5. Increased levels of nitrogen-rich metabolites in xylem sap and leaves of soybean plants following F. virguliforme infection. *p ≤ 0.1; ** p ≤ 0.05. C, Control; I, Infected. Fig. 6. Increased accumulation of pipecolate levels in xylem sap and leaves of F. virguliformeinfected as compared to the control soybean plants. Lysine levels were decreased in the xylem 25 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 sap while increased in the leaves of F. virguliforme-infected plants . **p ≤ 0.05. C, Control; I, Infected. Fig. 7. Increased accumulation of salicylate levels in leaves of the F. virguliforme-infected as compared to the control soybean plants. *p ≤ 0.1. C, Control; I, Infected. Fig 8. Soybean GmALD1 is transcriptionally activated in soybean leaves in response to F. virguliforme toxins. RT-PCR was carried out for the following four samples. Un-L, leaves of uninfected plant; In-L, leaves of infected plants; Un-R, uninfected roots; In-R, infected roots. GmALD1, GmALD2, and GmALD3 are three soybean homologs of Arabidopsis ALD1 gene. Two soybean defense genes, GmIFR1 and GmPR1 encoding isoflavone reductase and pathogenesis-related protein, respectively, and a F. virguliforme gene, FvMEP1 encoding a metalloproteinase were used as controls (Supplementary Table 1). The constitutively expressed soybean gene GmEF1B encoding elongation factor EF-1 beta subunit was used to determine the levels of transcripts among the samples. Results of three biological replications are presented. Fig. 9. Soybean GmALD1 protein clustered with Arabidopsis ALD1 in a clad of an un-rooted phylogenetic tree. The tree was generated for the following Arabidopsis ALD1-like proteins identified from the Phytozome v10.3 website. The accession numbers of the ALD1-like proteins are: Arabidopsis thaliana AT2G13810; A. thaliana AT4G33680; Glycine max Glyma.08G180600; G. max Glyma.08G063500; G. max Glyma.07G185700; Oryza sativa LOC_Os03g18810; O. sativa 26 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 LOC_Os03g09910; Zea mays GRMZM2G415117; Z. mays GRMZM2G119150; Medicago truncatula Medtr2g008430; M. truncatula Medtr4g092620. Supporting Information Fig. S1. Detailed heat map of all detected biochemicals under each major category. The fold changes are shown with colors: green = 0.3 (three-fold decrease), white = 1 (no change between the groups), and red = 3 (three-fold increase). 27 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Table 1. Summary of the number of compounds which significantly differ between experimental groups either at p ≤ 0.05 or 0.05 < p < 0.10 (Welch´s two-sample t-test) within a pool of 273 plant metabolites termed ´biochemicals´ in this study. Welch's Two Sample tTests Total number of biochemicals with p ≤ 0.05 Biochemicals (↑↓) Total number of biochemicals with 0.05 < p < 0.10 Biochemicals (↑↓) I - LEAF C - LEAF I - SAP C - SAP I - ROOT C - ROOT 29 21 1 23|6 3|18 1|0 25 19 3 21|4 4|15 0|3 C, Control; I, Infected. Numbers in bold font are the number of biochemicals that were up-regulated and the ones without bold font are the number of biochemicals that were down-regulated. 28 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 Table 2. ALD1 homologs1 of different plant species. Species Arabidopsis thaliana A. thaliana Glycine max G. max G. max G. max Oryza sativa O. sativa Zea mays Z. mays Medicago truncatula M. truncatula 1 Gene ID * % similarity to AT2G13810 67.3 72.8 66.9 66.7 21.92 66.4 63.6 64.0 64.7 66.9 67.3 AT2G13810 (ALD1) AT4G33680 Glyma.08G180600 Glyma.08G063500 Glyma.07G185700 Glyma.14G167600 LOC_Os03g18810 LOC_Os03g09910 GRMZM2G119150 GRMZM2G415117 Medtr2g008430 Medtr4g092620 The ALD1-like genes were identified by blasting (TBlastN) the Arabidopsis ALD1 protein sequence in the Phytozome v10.3 website. 2 The low level of similarity with Arabidopsis ALD1 was due to truncated GmALD4 enzyme caused by premature stop codon. 29 Figure(s) Fig. 1 Fig. 2 Fig. 3 Fig. 4 Fig. 5 Fig. 6 ALD1 Fig. 7 Fig. 8 In-R Un-R In-L Replication 3 Un-L In-R Un-R In-L Replication 2 Un-L In-R Un-R In-L Un-L Replication 1 GmALD1 GmALD2 GmALD3 GmIFR1 GmPR1 FvMEP1 GmEF1B Fig. 9 Supplementary Figure 1 Figure S1. Detailed heat map with all the biochemicals in change is shown as: Green =0.33 (Three fold decrease), w the groups), and Red =3 (Three fold increase ). Values in b significant at p<0.05; values in blue font were statistically values in black font were not significantly different. SUPER PATHWAY SUB PATHWAY BIOCHEMICAL 4-guanidinobutanoate beta-hydroxypyruvate Serine family glycine (phosphoglycerate N-acetylserine derived) O-acetylserine Amino acid serine 4-hydroxycinnamate Aromatic amino kynurenate acid metabolism N-acetyltryptophan (PEP derived) phenylacetate phenylalanine shikimate tryptophan tyrosine 2-aminoadipate alanine asparagine aspartate beta-alanine cyano-alanine glutarate (pentanedioat homoserine Aspartate family lysine (OAA derived) methionine methionine sulfoxide N-acetylasparagine N-acetylmethionine pipecolate 3-oxoadipate threonine homocitrate 2-aminobutyrate 2-pyrrolidinone 4-acetamidobutanoate 4-hydroxybutyrate (GHB 5-aminovalerate arginine carboxyethyl-GABA gamma-aminobutyrate ( Glutamate family glutamate (alphaketoglutarate glutamine derived) histidine N-acetylglutamate N-acetylornithine N-acetylproline proline trans-4-hydroxyproline N-methyl-4-aminobutyr 4-hydroxy-2-oxoglutaric Branched Chain Amino Acids (OAA isoleucine derived) 2,3-dihydroxyisovalerate 3-methyl-2-oxobutyrate Branched Chain 3-methyl-2-oxovalerate Amino Acids 4-methyl-2-oxopentano (pyruvate derived) leucine valine 2-isopropylmalate Amines and polyamines Glutathione metabolism Carbohydrate Glycolysis 5-methylthioadenosine 5-oxoproline glucose glucose-6-phosphate (G6 glycerate lactate pyruvate TCA cycle alpha-ketoglutarate cis-aconitate citrate fumarate isocitrate malate succinate Photorespiration glycolate (hydroxyaceta Amino sugar and arabinose nucleotide sugar arabitol arabonate erythritol erythronate* fucose gluconate maltol N-acetylglucosamine ribitol ribose threitol xylitol xylonate xylose Inositol metabolism chiro-inositol myo-inositol pinitol Sucrose, glucose, fructose 3-deoxyoctulosonate metabolism erythrose fructose galactinol galactose glucono-1,5-lactone isosorbide maltose mannitol raffinose rhamnose sucrose Isobar: 1-kestose, levan trehalose C5 branched dibasic acid metabolism citraconate citramalate 2-hydroxyglutarate 2-hydroxypalmitate 2-hydroxystearate 4-octenedioate 8-hydroxyoctanoate adipate arachidate (20:0) azelate (nonanedioate) Free fatty acid caproate (6:0) ethylmalonate Lipids linoleate (18:2n6) linolenate [alpha or gam 6)] malonate (propanedioat n-Butyl Oleate oleate (18:1n9) palmitate (16:0) sebacate (decanedioate Oxylipins 13-HODE + 9-HODE 9,10-hydroxyoctadec-12 Glycerolipids Phospholipids 13S-hydroperoxy-9Z,11E octadecatrienoate 12,13-epoxy-9-keto-10(t octadecenoate 1-palmitoylglycerol (1-m glycerol 1-palmitoylglycerophosp 1palmitoylglycerophosph 1-palmitoylglycerophosp glycerol 3-phosphate (G Choline metabolism choline phosphate ethanolamine 3-hydroxy-3-methylgluta Sterols beta-sitosterol campesterol squalene Cofactors, Prosthetic Groups, Electron Carriers CoA metabolism pantothenate Nicotinate and nicotinamide metabolism nicotinamide nicotinamide riboside* nicotinate nicotinate ribonucleosid trigonelline (N'-methyln acetylphosphate Oxidative methylphosphate phosphorylation phosphate riboflavin (Vitamin B2) Riboflavin and FAD metabolism flavin mononucleotide ( Quinone phytonadione (Vitamin metabolism ascorbate (Vitamin C) Ascorbate metabolism dehydroascorbate glucarate (saccharate) gulono-1,4-lactone threonate Tocopherol alpha-tocopherol metabolism Vitamin B pyridoxal metabolism (B6 or pyridoxate B12) Chlorophyll and pheophorbide A heme metabolism phytol Nucleotide Purine 2'-deoxyadenosine metabolism 2'-deoxyguanosine 2'-deoxyinosine adenine adenosine allantoic acid allantoin guanine guanosine hypoxanthine inosine xanthine 2'-deoxycytidine cytidine Pyrimidine metabolism ectoine pseudouridine thymidine uracil uridine Glucose derivative methyl-beta-glucopyran Peptide gamma-glutamyl gamma-glutamylleucine gamma-glutamylphenyl gamma-glutamyltryptop gamma-glutamylvaline Dipeptide alanylisoleucine alanylleucine alanylphenylalanine alanylvaline alpha-glutamyltyrosine aspartylphenylalanine glycylisoleucine glycylleucine glycylphenylalanine glycylvaline isoleucylisoleucine isoleucylphenylalanine isoleucylleucine leucylisoleucine valylphenylalanine leucylleucine leucylglycine leucylhistidine histidylisoleucine* pyroglutamylvaline arginylleucine isoleucylarginine isoleucylglutamate isoleucylglycine isoleucylserine isoleucyltyrosine leucylarginine threonylphenylalanine aspartylleucine histidylleucine isoleucylalanine isoleucylvaline leucylalanine leucylasparagine leucylglutamate leucylphenylalanine leucylserine valylglutamate lysylleucine serylisoleucine* serylleucine serylphenyalanine threonylleucine valylisoleucine valylleucine isoleucyltryptophan valyltryptophan valylvaline arginylisoleucine Hormone Abscisic acid metabolism metabolism Secondary Alkaloids metabolism Amine derived abscisate caffeate phenethylamine (isobar phenylethanamine) tryptamine tyramine Benzenoids 2,4,6-trihydroxybenzoat 2,4-dihydroxybenzoic ac 4-hydroxybenzoate gentisate p-hydroxybenzaldehyde vanillate Fatty acid and galactarate (mucic acid) sugar derivatives Flavonoids afromosin apigenin daidzein daidzin formononetin genistein genistin glycitin kaempferol 3-O-beta-glu luteolin luteolin-7-O-glucoside naringenin naringenin-7-O-glucosid rutin syringic acid coumestrol chrysoeriol Phenylpropanoids cinnamate ferulate salicylate vanillin liquiritigenin isoliquiritigenin Terpenoids beta-amyrin stigmasterol 2-(hydroxymethyl)pheno 3-(2-piperidinyl)pyridine Supplementary Table 1 Supplementary Table1. Primers used in the RT-PCR analyses. Gene * GmALD1 GmALD2 GmALD3 GmALD4 GmELF1B GmIFR1 Gene ID Glyma.08G180600 Glyma.08G063500 Glyma.07G185700 Glyma.14G167600 Glyma.14G039100 Glyma04g16270 Forward Primer CGGACACTGCACAAAGGTGCCCA GCCAGACTGGCCTCTTCCAGAAGAATG GGATTCTACAAAGAAAATACCGACATT CCAAGATAAGCAAGTGAAAG CACACCGAAGAGGGCATCAAATC GAGATTCCTTCCATCAGATTTTGGG Reverse Primer TGTTGAAAGGCCATGCACAAAATC GTTCCCTTGTTGCCACAGCACCAGTAGG CAGGTCCAAAACCGCTGCCAGGA ATCTGGTCGAGAAATTGAAGACA CTCAACTGTCAAGCGTTCCTCAAC CGTAAGGACGAAGCAAATAATTGAC Amplicon (bp) 208 168 187 192 592 185 GmPR1 Glyma13g32530 GCCAACTGATCCACTCTGGTGGTG CTACAGTTTGTAGGGTCTTTCACC 287 FvMEP1 g14032 GGAGTCCATGCTATTGGAACCTACTG CGACAACAAGCTTCATGGTCAAGTAC 157 *AGD2- Like Defense response protein (ALD); Isoflavone reductase (IFR); Pathogenesis-related protein (PRP); Metalloproteinase (MEP); Elongation factor EF-1 beta subunit (EF1B) Supplementary Table 2 Supplementary Table 2. Expression of Arabidopsis ALD1 and its homologs in response to pathogen infection. PLEXdb (Plant Expression Database) was used to obtain the information. a) Transcriptional activation of Arabidopsis ALD1 and ALD1-like gene Treatment Erysiphae cichoracearum Pseudomonas syringae Pseudomonas syringae Blumeria graminis f. sp. hordei Botrytis cinerea AT2G13810 AT4G33680 Reference # 13 1 GEO Accession: GSE431 Erysiphe orontii Golovinomyces orontii Xanthomonas strain, Xcc147 Botrytis cinerea and powdery mildew Pseudomonas syringae ES4326 Hyaloperonospora parasitica Hyaloperonospora arabidopsidis Pseudomonas syringae pv. tomato (Pto) 9 4 GEO Accession: GSE6176 10 1 24 3 TAIR Accession ExpressionSet:1008031517 1 14 3 GEO Accession: GSE5684 9 20 2 1 * 2 31 2 3 22 5 4 22 7 GEO Accession: GSE18978 12 2 5 18 3 6 20 7 GEO Accession: GSE21920 The values represent CV in % Database NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb (CV, coefficient of variation of the treatment means) *Not specified at the plexdb website References: 1. Transcriptional regulation by a NAC (NAM-ATAF1,2-CUC2) transcription factor attenuates ABA signalling for efficient basal defence towards Blumeria graminis f.sp. hordei in Arabidopsis, Jensen MK, Hagedorn PH, de Torres-Zabala M, Grant MR, Rung JH, Collinge DB, Lyngkjaer MF. Plant J. 2008 Dec;56(6):867-80. 1 2. Temporal global expression data reveal known and novel salicylate-impacted processes and regulators mediating powdery mildew growth and reproduction on Arabidopsis, Chandran D, Tai YC, Hather G, Dewdney J et al. Plant Physiol. 2009 Mar;149(3):1435-51 3. A MYB transcription factor regulates very-long-chain fatty acid biosynthesis for activation of the hypersensitive cell death response in Arabidopsis, Raffaele S, Vailleau F, Léger A, Joubès J, Miersch O, Huard C, Blée E, Mongrand S, Domergue F, Roby D. Plant Cell 2008 Mar;20(3):752-67 4. Tryptophan-derived metabolites are required for antifungal defense in the Arabidopsis mlo2 mutant, Consonni C, Bednarek P, Humphry M, Francocci F, Ferrari S, Harzen A, Ver Loren van Themaat E, Panstruga R. Plant Physiol. 2010 Mar;152(3):1544-61. 5. WRKY72-type transcription factors contribute to basal immunity in tomato and Arabidopsis as well as gene-for-gene resistance mediated by the tomato R gene Mi-1, Bhattarai KK, Atamian HS, Kaloshian I, Eulgem T. Plant J. 2010 Jul;63(2):229-40 6. Timing of plant immune responses by a central circadian regulator, Wang W, Barnaby JY, Tada Y, Li H, Tör M, Caldelari D, Lee DU, Fu XD, Dong X. Nature 2011 Feb;470(7332):110-4 2 b) Transcriptional activation of soybean homologs of the Arabidopsis ALD1 gene Treatment Glyma.08 G180600 21 Glyma.08G063500/ Glyma.07G185700 6 Reference # Database Phytophthora sojae PT2004C2.S1 isolate Phakopsora pachyrhizi 15 5 GEO Accession: GSE9687 12 1 2 Phytophthora sojae 22 2 NCBI GEO via PLEXdb Phakopsora pachyrhizi 31 8 GEO Accession: GSE7124 3 Virus induced gene silencing of GmMPK4 Phytophthora sojae Phakopsora pachyrhizi Phakopsora pachyrhizi 26 6 NCBI GEO via PLEXdb 13 31 GEO Accession: GSE29653 4 41 2 5 33 5 NCBI GEO via PLEXdb Bradyrhizobium japonicum Phakopsora pachyrhizi 36 5 GEO Accession: GSE29741 6 12 0 GEO Accession: GSE41724 NCBI GEO via PLEXdb Phakopsora pachyrhizi The values represent CV in % 1 NCBI GEO via PLEXdb (CV, coefficient of variation of the treatment means) References: 1. Distinct biphasic mRNA changes in response to Asian soybean rust infection, van de Mortel M, Recknor JC, Graham MA, Nettleton D, Dittman JD, Nelson RT, Godoy CV, Abdelnoor RV, Almeida AMR, Baum TJ, Whitham SA, Mol. Plant-Microbe Interact. 2007 Aug;20(8):887-99 2. Gene expression analysis in soybean in response to the causal agent of Asian soybean rust (Phakopsora pachyrhizi Sydow) in an early growth stage, Panthee DR, Yuan JS, Wright 3 DL, Marois JJ et al. Funct. Integr. Genomics 2007 Oct;7(4):291-301 3. A microarray analysis for differential gene expression in the soybean genome using Bioconductor and R, Gregory Alvord W, Roayaei JA, Quiñones OA, Schneider KT Brief Bioinform. 2007 Nov;8(6):415-31 4. The Phytophthora sojae avirulence locus Avr3c encodes a multi-copy RXLR effector with sequence polymorphisms among pathogen strains, Dong S, Qutob D, Tedman-Jones J, Kuflu K, Wang Y, Tyler BM, Gijzen M. PLoS One 2009;4(5):e5556 5. Biphasic gene expression changes elicited by Phakopsora pachyrhizi in soybean correlate with fungal penetration and haustoria formation, Schneider KT, van de Mortel M, Bancroft TJ, Braun E, Nettleton D, Nelson RT, Frederick RD, Baum TJ, Graham MA, Whitham SA. Plant Physiol. 2011 Sep;157(1):355-71 6. Complete transcriptome of the soybean root hair cell, a single-cell model, and its alteration in response to Bradyrhizobium japonicum infection, Libault M, Farmer A, Brechenmacher L, Drnevich J, Langley RJ, Bilgin DD, Radwan O, Neece DJ, Clough SJ, May GD, Stacey G. Plant Physiol. 2010 Feb;152(2):541-52 c) Transcriptional activation of Medicago truncatula homologs of the Arabidopsis ALD1 gene Treatment Medtr2g008430 Sinorhizobium 20 meliloti and Meloidogyne incognita Ralstonia 3 solanacearum The values represent CV in % Medtr4g092620 4 Reference # GEO Accession: GSE19872 Database NCBI GEO via PLEXdb 2 GEO Accession: GSE18473 NCBI GEO via PLEXdb (CV, coefficient of variation of the treatment means) 4 d) Transcriptional activation of rice homologs of the Arabidopsis ALD1 gene Treatment Magnaporthe grisea Magnaporthe grisea Xanthomonas oryzae pv. oryzicola Xanthomonas oryzae pv. oryzicola Magnaporthe grisea LOC_Os03g18810 LOC_Os03g09910 Reference # 7 3 1 2 12 2 2 3 2 6 1 7 Xanthomonas oryzae pv. oryzicola Magnaporthe grisea 43 5 1 1 Xanthomonas oryzae pv. oryzicola Blumeria graminis f. sp. hordei Xanthomonas oryzae pv. oryzicola 1 2 1 3 2 5 GEO Accession: GSE16793 GEO Accession: GSE33411 GEO Accession: GSE18361 GEO Accession: GSE36272 GEO Accession: GSE30941 GEO Accession: GSE36093 GEO Accession: GSE30942 3 The values represent CV in % Database NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb NCBI GEO via PLEXdb (CV, coefficient of variation of the treatment means) References: Susceptibility of rice to the blast fungus, Magnaporthe grisea, Ribot C, Hirsch J, Balzergue S, Tharreau D, Nottinghem JL, Lebrun MH, Morel JB. J. Plant Physiol. 2008 Jan;165(1):114-24 2. The single functional blast resistance gene Pi54 activates a complex defence mechanism in rice, Gupta SK, Rai AK, Kanwar SS, Chand D, Singh NK, Sharma TR. J. Exp. Bot. 2012 Jan;63(2):757-72. 3. Genome-wide gene responses in a transgenic rice line carrying the maize resistance gene Rxo1 to the rice bacterial streak pathogen, Xanthomonas oryzae pv. oryzicola, Zhou YL, Xu MR, Zhao MF, Xie XW, Zhu LH, Fu BY, Li ZK. BMC Genomics 2010 Feb;11:78. 1. 5