- APPETIZERS Boneless Wings
Lobster Caps
Hand cut and unique to the HP. No Bones. No Mess.
No Fuss. Comes with your choice of flavour: BBQ,
Honey Garlic, Dry Garlic, Frank’s Red Hot, Lemon
Pepper, Cajun, Dry Greek or Plain. 12.49 Served with
crisp raw veggies and creamy ranch dip.
Carefully selected fresh mushroom caps stuffed with a
mixture of lobster meat and cream cheese, topped with
baked mozzarella and a slice of garlic toast. 10.99
Decadence on a plate!
Spinach Dip
Crispy potato skins topped with chopped spinach,
Greek seasoned chicken breast and baked with feta
and mozzarella cheeses. Drizzled with our handmade
Dill Dip and served with sour cream. 11.99
Greek Skins
A blend of feta cheese, cream cheese, sun-dried
tomatoes, and hand cut spinach. Topped with cheddar
cheese and ripe tomatoes. This is the best-darned
spinach dip you’ve ever tried. Comes with your choice
of corn chips or deep fried pita bread. 12.99
Steak Bites
Alberta Pulled Pork Nachos
7oz of Alberta Certified Angus Beef  Flat Iron steak cut
into tender bite-sized pieces and served with your
choice of the following flavours: BBQ, Honey Garlic, Dry
Garlic, Frank’s Red Hot, Lemon Pepper, Cajun, Plain,
or Dry Greek. 13.99 Served with crisp raw veggies and
creamy ranch dip.
Crisp oven baked nacho chips, with chopped tomatoes,
sliced jalapeno peppers, melted cheddar cheese and
hand-pulled pork – made Alberta style with our secret
recipe. 14.99 Served with sour cream, salsa and
guacamole
- SOUPS British Onion Soup
Soupe de Jour
An enhanced and flavourful take on the classic French
onion soup. This soup is handmade and served with a
toasted crouton, crowned with cheddar cheese and
baked ‘til golden brown. Served with garlic toast. 6.99
Every day your chef creates a new and tasty choice just
for you! Ask your server what today’s delicious soup is.
5.99 Add a slice of garlic toast. 1.00
- SALADS Taco Salad
Sooke Salmon Salad
Fresh ripe tomatoes, sweet green peppers, Canadian
cheddar cheese, crisp seasonal greens, and crunchy
chips. Served with salsa, sour cream, and your choice
of Alberta hand-pulled pork or grilled Cajun chicken
breast. 14.99
3oz of wild salmon cooked with soy sauce and a hint of
maple syrup. Presented cold with julienne vegetables,
dried cranberries and feta cheese on a bed of fresh
seasonal salad greens. Served with fat free balsamic
vinaigrette, dill dip drizzle and toasted pita 14.99
Spinach Salad
Honeypot Caesar Salad
Fresh baby spinach with julienne vegetables, garnished
with granny smith apples, mandarin oranges, tart
cranberries and crunchy pecans. Served with sweet
poppy seed dressing and fresh handmade banana
bread. 10.99
Crisp romaine lettuce, crunchy handmade croutons,
and freshly grated Parmesan cheese tossed with the
Honeypot’s handmade “World Famous” Caesar
dressing. 9.99 Finished with garlic toast.
Buffalo Chicken Salad
Fresh, leafy seasonal greens, topped with julienne
vegetables and crispy Asian noodles and delicious
snap peas. Presented with crunchy breaded chicken
tossed in a sweet ‘n’ spicy Thai sauce and served with
Cusabi dressing on the side. 14.99
Thai Crispy Chicken Salad
“Red Hot” crispy chicken fingers served with fresh
seasonal greens, baby spinach, cucumber, tomato,
cheddar cheese, and bacon bits. Served with creamy
ranch dressing. 15.99
SALAD DRESSINGS:
Fat-Free Balsamic Vinaigrette, Low-Carb Florentine, Raspberry Vinaigrette, Sun-dried Tomato, Sweet Poppy Seed,
Cusabi, 1000 Island, French, Blue Cheese, Ranch, Fat-Free Ranch, Italian, and Fat-Free Italian
AND
Feel free to add either of the following to your salad choice:
5 tiger shrimp 5.99
Grilled chicken breast 4.99
- SIGNATURE ENTREES Please note that all groups of 8 or more will be subject to a 15% service (gratuity) charge. We hope this makes tipping less of a concern
All of our steaks are Certified Angus Beef
How would you like your steak Cooked?
Blue Rare – Seared outside, completely red inside
Rare – Seared outside and still red 75% through the centre
Medium Rare – Seared outside with 50% red centre
Medium – Seared outside, 25% pink showing inside
Medium Well – Done throughout, slightly pink inside
Well Done – Broiled until 100% brown
Chicken Bo-oc
New York Striploin
(Pronounced “Bow-ock”), this juicy, grilled breast of
chicken is topped with a blend of chopped spinach,
sun-dried tomatoes and cream cheese, then baked with
melted Canadian cheddar. 17.99
This dish is an original created by Chef Mydouray.
This tender, classic centre cut, 8oz Alberta Certified
Angus Beef  striploin is charbroiled to your liking and
served with fresh sautéed mushrooms. 24.99
Steak Sandwich
Tender, 7oz Alberta Certified Angus Beef  Flat Iron
steak. Charbroiled the way you like it and served with
garlic toast. 17.99 Try adding sautéed mushrooms or
onions. 2.99 Our most popular item!
Butter Chicken
This is the best-known curry dish in the world. The
harmony of tandoori marinated chicken and a buttery
tomato sauce with all the authentic flavours of the orient
are recreated here to warm without burning the palate
17.99 Topped with a creamy dollop of sour cream and
presented on a bed of rice with a crisp poppadom.
Baked Cheese Steak
A juicy and tender, 7oz Alberta Certified Angus Beef 
Flat Iron steak. Charbroiled the way you like it, topped
with your choice of cheddar or feta cheese or blue
cheese and baked ‘til the cheese surrounds the steak in
melted bliss 19.99 Try adding sautéed mushrooms or
onions. 2.99
Honey Lime Chicken
A grilled, tender and juicy, almond breaded breast of
chicken, complimented with a handmade honey lime
glaze. 17.99
Espresso Peppercorn Striploin
Lemon Pepper Haddock
An 8oz New York, centre cut, Alberta Certified Angus
Beef striploin. Rubbed with fresh ground Espresso
Coffee and cracked black pepper and seared to
blackened excellence in a smoking pan. Done to your
liking and presented with garlic toast. 24.99
A baked 8oz filet of lean white Haddock from the frigid
North Sea, finished with tangy lemon pepper seasoning
and fresh lemon. 17.99 It’s simply perfect.
Tomato Salsa Salmon
A seared 6oz filet of Omega rich, sushi-grade, wild
salmon finished with a fresh, handmade tomato
balsamic salsa. 20.99
Ribeye Steak
10oz of boneless Alberta Certified Angus Beef  Prime
Rib. Amazing Rich beef flavour, juicy and tender. 27.99
It will melt in your mouth.
Manila Ginger Tuna Steak
Vegetarian Stirfry
Everything about this dish is a fresh flavour. This sushi
quality 6oz Yellowfin Tuna Steak is charbroiled to your
liking and served on a bed of shredded lettuce with an
authentic salsa of finely diced ginger, sweet onion and
cucumber. Finished with wasabi mayonnaise and
garnished with green onions. 19.99 The flavour soars!
A colourful selection of seasonal vegetables tossed in a
dark and sweet and slightly spicy Shanghai sauce.
Served with your choice of rice or Asian noodles. 14.99
All of our Signature Entrees come with your choice of Baked Potato or ‘Potato or Rice of the Day’ and delicious
seasonal vegetables. These items also come with a complimentary
fresh Tossed Salad to start with your choice of dressing.
OR
A starter size of our Honeypot Caesar Salad is available for 2.99
OR
Enjoy a bowl of our Soupe de Jour to start for 2.99
- PUB FAVOURITES -
Please note that all groups of 8 or more will be subject to a 15% service (gratuity) charge. We hope this makes tipping less of a concern
Fish & Chips
Reuben Sandwich
Lightly beer-battered Haddock filets served with a
generous portion of French Fries, a lemon wedge and
tartar sauce. Two Piece 14.99 One Piece 10.99 Extra
Piece 6.99 Yes, we have Malt Vinegar! Classic Brit style
without the airfare!
Thinly sliced Montreal smoked beef, aged Swiss
cheese, crunchy sauerkraut and house sauce served
on grilled rye bread and topped with a crisp pickle slice.
12.99 Deli….cious
Chicken Fingers
Hand made by the local sausage craftsmen of Meatco.
These beauties are made to the original recipe from the
North of England and features lean pork, bacon and
tasty herbs as main ingredients. A great ethnic dish
from the old country. 13.99 Served with Dijon mustard
Westmorland Sausages
Tender chicken inside, crunchy coating outside served
with golden fries. Comes with your choice of BBQ,
Honey Mustard or Plum sauce for dipping. 12.99
Shepherds Pie
Beef Dip
Savory Alberta lean ground beef with minced onions
and peas cooked in rich beef gravy and topped with
creamy mashed potatoes and melted Cheddar cheese.
13.99 Served with tossed salad and your choice of
dressing.
Slow roasted, thinly shaved Alberta Certified Angus
Beef  presented on a sub bun and served with
authentic au jus. 11.99 Add melted cheddar 2.00
- GOURMET BURGERS & WRAPS Boarding House Burger
Lobster Seafood Wrap
6oz of char broiled lean ground Alberta Beef, with grilled
bacon, grated cheddar, crisp lettuce, fresh tomato, pickle and
house sauce presented on a fresh hamburger bun. 12.99
Tender salmon with lobster, cream cheese and feta cheese
wrapped in a warm flour tortilla with fresh salad greens and
cucumber. 14.99
Black and Blue Burger
Santé Fe Wrap
6oz of char broiled lean ground Alberta Beef topped with
fresh sautéed mushrooms, aged Blue cheese, crunchy
lettuce, ripe tomato, juicy pickle and house sauce presented
on a fresh hamburger bun. 13.99
Sautéed Cajun spiced chicken breast and sweet corn served
with fresh garden salad and BBQ ranch sauce in a warm flour
tortilla wrap. 13.99
Double Decker Burger
Grilled Chicken Bacon Ranch Wrap
6oz of char broiled lean ground Alberta Beef topped with a
stack of crispy onion rings and BBQ sauce. Finished with
melted cheddar cheese, crunchy lettuce, ripe tomato, and
juicy pickle on a fresh bun. 13.99 Double Patty 16.99
Sliced chicken breast and crispy bacon with creamy ranch
dressing and melted cheddar and mozzarella cheese,
wrapped in a warm flour tortilla and finished on the grill. 13.99
The #1 choice on the menu!
California Chicken Burger
Sliced chicken breast and smoky bacon with spinach dip and
grated cheddar and mozzarella cheese, wrapped in a warm
flour tortilla and finished on the grill. 14.99
Grilled Spinach Dip Wrap
This grilled breast of chicken is topped with guacamole and
slices of smoky bacon. Finished with crisp lettuce, sliced
tomato, sweet red onions, a cucumber slice and mayo. 13.99
Grilled Alberta Pulled Pork Wrap
“El Diablo” Chicken Burger
Hand pulled (secret recipe) Alberta pork with baked beans
Presented in a grilled flour tortilla with melted Canadian
cheddar served with salsa and sour cream on the side. 13.99
Dipped in Frank’s Red Hot sauce, then char broiled, this juicy
chicken breast is presented on a fresh hamburger bun with
melted Swiss cheese, grilled bacon, jalapeno slices, crisp
lettuce leaf, ripe tomato, pickle and Cajun mayonnaise. 13.99
All of our Pub Favourites and Gourmet Wraps & Burgers come with your choice of complimentary
French Fries or a Fresh Tossed Salad
OR
Try upgrading to Sweet Potato Fries 1.99, Kettle Chips 0.99 or Honeypot Caesar Salad 0.99
AND
Don’t forget to try our Gravy, Dill Dip, or Cajun Mayo which are handmade and compliment any of our sides 1.49
- WINE LIST House Wine – Red & White
L’Ambiance – A blend of domestic & imported wines
Please note that all groups of 8 or more will be subject to a 15% service (gratuity) charge. We hope this makes tipping less of a concern
6oz Glass – 7
1/2 Litre – 14
Litre – 24
- White Wines -
- Red Wines Red Wine by the Glass
White Wine by the Glass
Oyster Bay
Nottage Hill
Ernest & Julio Gallo
Sauvignon Blanc (NZ)
Chardonnay (AUS)
White Zinfandel (USA)
9
7
7
McWilliams Hanwood
Nugan Estate
Carmen
30
24
24
22
22
22
Chateau de la Gardine
Greg Norman Estates
Oyster Bay
McWilliams Hanwood
Nugan Estate
Carmen
Sauvignon Blanc (NZ)
Mosel (GER)
Chardonnay (AUS)
Rose (PORTUGAL)
White Zinfandel (USA)
Sauvignon Blanc (CHILE)
- Sparkling Wine -
Chateauneuf-de-pape (FRA)
Shiraz (AUS)
Pinot Noir (NZ)
Merlot (AUS)
Shiraz (AUS)
Cabernet Sauvignon (CHILE)
By the Glass & Bottle
32
22
Sparkling Muscat (NZ)
Sparkling (CAN)
Ariel
Ariel
6
6
Cabernet Sauvignon (USA)
Chardonnay (USA)
- ON TAP Our pints are a full British 20oz! We challenge you to find another establishment in small town Eastern
Alberta that gives you twenty glorious ounces of pure draught beer! 
- Sleeman’s Honey Brown Lager
14oz 5.29
20oz 6.99
- Guiness Irish Stout
60oz 19.79
14oz 6.29
- Alexander Keith’s India Pale Ale
14oz 5.29
20oz 6.99
20oz 5.95
20oz 7.99
60oz 20.79
- Grasshopper Wheat Ale
60oz 19.79
14oz 5.29
- Ribstone Creek Lager
14oz 4.95
20oz 6.99
60oz 19.79
- Traditional (Trad) Brown Ale
60oz 17.95
14oz 5.29
20oz 6.99
60oz 19.79
- BOTTLE LIBATIONS Domestic – 5.29
Bud Light
Canadian 67
Budweiser
Coors Light
Pilsner
Canadian
Kokanee
Rickards Red
Canadian 67 Sublime
Labatt Lite
Premium & Imported – 6.49
Corona
Miller Chill
Stella Artois
Orange Breezer
68
40
40
26
24
24
- Non-Alcoholic -
Sparkling Wine by the Bottle
Soljan’s Fusion
Bright’s President
8
7
7
Red Wine by the Bottle
White Wine by the Bottle
Oyster Bay
Piesporter Michelsberg
Nottage Hill
Mateus
Ernest & Julio Gallo
Claro
Merlot (AUS)
Shiraz (AUS)
Cabernet Sauvignon (CHILE)
Dos Equis Lager
MGD
Strongbow
Pineapple Breezer
Heineken
Kilkenney
Red Stripe
Sapporo
Twisted Hard Iced Tea
Raspberry Twisted Smirnoff Ice
Non-Alcoholic – 3.99
Beck’s Premium Beer (0.0%)
Please note that all groups of 8 or more will be subject to a 15% service (gratuity) charge. We hope this makes tipping less of a concern
20
20