Chapter 4 Resources and Environment Learning Objectives: • World resources: nature, distribution & limits • Global food problems: their nature & extent, difficulties in their solution • Strategic minerals: distribution & supply • The energy crisis: causes, consequences and alternative energy options • Nature and causes of environmental degradation Thinking about the organization of this textbook • First, a broad discussion of resources • Then, a detour into theory (finally) • Followed by a treatment of industry, progressing from activities absorbing natural resources through service industries • Cast in space – in cities, and in systems of trade • First, though, let us think about the broad sectors of economic activity The Economic System: An Industry Perspective (Fig 8.2) • Primary: agriculture, fishing, forestry, mining • Secondary: Manufacturing, Construction & Utilities • Tertiary: Transportation, Trade, Business Services, Consumer Services, Public Services • Quaternary Elements of tertiary except the channel of distribution (trade, transport) Key Lines Of Service Employment The Economic System: A structural perspective Indicates Transactions Within Industry Group Primary Activities: Agriculture Mining Secondary Activities: Manufacturing Construction Utilities Forestry Fishing Tertiary Activities: Trade Transport Consumer Services Producer Services Public Services Capital Stock Demand by All Sectors H O U S E H O L D S The Economic System: A structural perspective (Chapters) Chapter 5 Indicates Transactions Within Industry Group Primary Activities: Agriculture Mining Forestry Fishing Ch 4,6 Ch 10: Cities H Tertiary Ch 8, 9 O Secondary U Activities:Ch 7 Activities: Trade S Manufacturing Transport E Construction Consumer Services H Utilities Producer Services O Public Services L Capital D Stock S Demand by Ch 11 All Sectors Ch. 12-14: Trade Foundational Issues and Resources and Population • The constant specter of Malthus’ warning-Katrina & oil • Resource optimists vs. resource pessimists • The text contrasts a carrying capacity (?sustainable development?) versus overpopulation approach to development – Patterns of growth with benefits to all, not just elites – Carrying capacity under particular technologies • Alternatives to the current Western energy & material intensive production systems, based on (1) sun-based organic agriculture, (2) renewable energy sources, (3) greater reliance on local raw materials & labor intensive technologies, and (4) decentralized production to increase local self-reliance and reduce transport activity Contrary to current institutions Types of Resources and Their Limits Entire Stock Nonrenewable Vs. renewable Resources. ?Cost For a specific Renewable Of Use? Time period Stocks (soil) Vs. renewable Flows (water) Maximum Sustained yield Tragedy of the commons “Natural resources have meaning only in terms of historically-specific Technical and cultural appraisals of nature….” p. 99 Food and Population Globally food production has kept pace with population. Africa with major food supply problems; elsewhere problems of equity In food supply distributions and nutritional quality. Obesity Food and Population Developing Countries With Food Security Issues Food Resource Issues • Urbanization & food supply patterns • Poverty – esp. in Africa & other LDC’s. Chapter 14 revisits this topic; under-nutrition; chronic malnutrition • Population Growth & Food Security issues – problems of transport, marketing and storage, mismatch between where grain supplies are produced and needed • Civil Unrest and War • Environmental Decline – desertification & deforestation • Government policy and debt World Desertification – multiple causes – ?Role of Global Warming? Increasing Food Production • Expanding Cultivated Areas – Theoretically about 2X current area, but major environmental issues (desertification, deforestation, related climate change) • Raising the Productivity of Existing Cropland – Green Revolution; inequitable pattern. Figure 4.9 • Other factors:- aquaculture, development of highprotein cereals, more efficient use of certain foods – Concerns about genetically engineered seed stocks – How to institutionalize more sustainable agriculture? Countries Benefiting from the Green Revolution Fig 4.10 Artificial Fertilizer Use Pressure on Ocean Resources & Aquaculture Tragedy of the Commons Natural Cycles On-shore pollution Natural disasters (Katrina And Gulf Coast Oysters) Side effects of aquaculture Complex regulatory issues Reference in text to Ellis: No data related to Fig 4.11