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Chapter 9:

Balancing Demand and Productive

Capacity

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 1

Overview of Chapter 9

1.

Key Source of the Problem: Demand-Supply Gap*

1.

Demand side: Fluctuations in Demand

2.

Supply side: Capacity-Constrained Service Organizations

2.

Patterns and Determinant of Demand*

3.

Managing Demand Levels*

4.

Inventory Demand through Waiting Lines and

Reservations

5.

Minimize Perceptions of Waiting Time

6.

Create an Effective Reservations System

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 2

1. Fluctuations in Demand

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 3

From Excess Demand to

Excess Capacity

Four conditions potentially faced by fixed-capacity services:

 Excess demand

 Too much demand relative to capacity at a given time

 Demand exceeds optimum capacity

 Upper limit to a firm’s ability to meet demand at a given time

 Optimum capacity

 Point beyond which service quality declines as more customers are serviced

 Excess capacity

 Too much capacity relative to demand at a given time

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 4

Variations in Demand Relative to

Capacity

(Fig 9.1)

CAPACITY UTILIZED

Maximum Available

Capacity

Optimum Capacity

(Demand and Supply

Well Balanced)

VOLUME DEMANDED

Demand exceeds capacity

(business is lost)

Demand exceeds optimum capacity

(quality declines

)

Low Utilization

(May Send Bad Signals)

Excess capacity

(wasted resources)

Slide © 2007 by Christopher Lovelock and Jochen Wirtz

TIME CYCLE 1 TIME CYCLE 2

Services Marketing 6/E Chapter 9 - 5

Addressing Problem of

Fluctuating Demand

Two basic approaches:

 Adjust level of capacity (supply) to meet demand

 Need to understand productive capacity and how it varies on an incremental basis

 Manage level of demand

 Use marketing strategies to smooth out peaks, fill in valleys

 Many firms use a mix of both approaches

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 6

2. Many Service Organizations Are

Capacity Constrained

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 7

Defining Productive Capacity in

Services

1.

Physical Capacity

 Physical facilities to contain customers

 Physical facilities to store or process goods

 Physical equipment to process people, possessions, or information

 Public/private infrastructure

2. Labor Capacity

 Labor used for physical or mental work

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 8

Alternative Capacity Management

Strategies

 Level capacity (fixed level at all times)

 Stretch and shrink

 Offer inferior extra capacity at peaks (e.g., bus/train standees)

 Vary seated space per customer (e.g., elbow room, leg room)

 Extend/cut hours of service

 Chase demand (adjust capacity to match demand)

 Flexible capacity (vary mix by segment)

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 9

Adjusting Capacity to Match Demand

 Schedule downtime during periods of low demand

 Rent or share extra facilities and equipment

 Ask customers to share

 Invite customers to perform self-service

 Cross-train employees*

 Use part-time employees*

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 10

3. Patterns and Determinants of

Demand

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 11

Predictable Demand Patterns and

Their Underlying Causes

(Table 9.1)

Predictable Cycles of Demand Levels

 day

 week

 month

 year

 other

Underlying Causes of

Cyclical Variations

 employment

 billing or tax payments/refunds

 pay days

 school hours/holidays

 seasonal climate changes

 public/religious holidays

 natural cycles

(e.g., coastal tides)

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 12

Causes of Unpredictable Changes in

Demand Levels

 Weather

 Health problems

 Accidents, Fires,

Crime

 Natural disasters

Question: Which of these events can be predicted?

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 13

Analyzing Drivers of Demand

 Understand why customers from specific market segments select this service 

Need Qualitative Studies

 Keep good records of transactions to analyze demand patterns

 Sophisticated software can help to track customer consumption patterns

 Record weather conditions and other special factors that might influence demand

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 14

4. Managing Demand Levels

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 15

Alternative Demand Management

Strategies

(Table 9.2)

 Reduce demand

 Higher prices (Peak pricing)

 Communication promoting alternative times

 Increase demand

 Lower prices (Off peak pricing)

 Communication, including promotional incentives

 Vary product features to increase desirability

 More convenient delivery times and places

 Inventory demand by reservation system

 Inventory demand by formalized queuing

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 16

Marketing Strategies Can

Reshape Some Demand Patterns

 Use price and other costs to manage demand

 Change product elements

 Modify place and time of delivery

 No change

 Vary times when service is available

 Offer service to customers at a new location

 Promotion and education

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 17

Hotel Room Demand Curves by

Segment and Season

(Fig 9.3)

Price per room night

T h

B l

T l

B h

B h

= business travelers in high season

B l

= business travelers in low season

T h

= tourist in high season

T l

= tourist in low season

T h

B l

B h

T l

Quantity of rooms demanded at each price by travelers in each segment in each season

Slide © 2007 by Christopher Lovelock and Jochen Wirtz

Note: hypothetical example

Services Marketing 6/E Chapter 9 - 18

5. Inventory Demand through Waiting

Lines and Reservations

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 19

Why Do Waiting Lines Occur?

 Because the number of arrivals at a facility exceeds capacity of system at a specific point in the process

 Queues are basically a symptom of unresolved capacity management problems

Not all queues take form of a physical waiting line in a single location

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 20

Alternative Queuing Configurations

(

Fig 9.5)

Single line, single server, single stage

Single line, single servers, sequential stages

Parallel lines to multiple servers

Designated lines to designated servers

Single line to multiple servers (“snake”)

“Take a number” (single or multiple servers)

28

29

31

30

26

25

27

32

21

20

24

23

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 21

Saving Customers from

Burdensome Waits

 Add extra capacity so that demand can be met at most times (problem: may increase costs too much)

 Rethink design of queuing system to give priority to certain customers or transactions

 Redesign processes to shorten transaction time

 Manage customer behavior and perceptions of wait

 Install a reservation system

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 22

Criteria for Allocating Different Market

Segments to Designated Lines

 Urgency of job

 Emergencies versus non-emergencies

 Duration of service transaction

 Number of items to transact

 Complexity of task

 Payment of premium price

 First class versus economy

 Importance of customer

 Frequent users/high volume purchasers versus others

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 23

6. Minimize Perceptions of Waiting Time

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 24

Ten Propositions on Psychology of

Waiting Lines (1) (

Table 9.3)

1.

Unoccupied time feels longer than occupied time*

2.

Pre- and post-process waits feel longer than in-process waits

3.

Anxiety makes waits seem longer

4.

Uncertain waits are longer than known, finite waits*

5.

Unexplained waits are longer than explained waits*

Sources: Maister; Davis & Heineke; Jones & Peppiatt

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 25

Ten Propositions on Psychology of

Waiting Lines (2)

(Table 9.3)

6.

Unfair waits are longer than equitable waiting

7.

People will wait longer for more valuable services

8.

Waiting alone feels longer than waiting in groups

9.

Physically uncomfortable waits feel longer*

10.

Waits seem longer to new or occasional users

Slide © 2007 by Christopher Lovelock and Jochen Wirtz

Sources: Maister; Davis & Heineke; Jones & Peppiatt

Services Marketing 6/E Chapter 9 - 26

7. Create An Effective Reservation System

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 27

Characteristics of Well-Designed

Reservations System

 Fast and user-friendly for customers and staff

 Answers customer questions

 Offers options for self service (e.g., the Web)

 Accommodates preferences (e.g., room with view)

 Deflects demand from unavailable first choices to alternative times and locations

 Includes strategies for no-shows and overbooking

 Requiring deposits to discourage no-shows

 Canceling unpaid bookings after designated time

 Compensating victims of over-booking

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 28

Setting Hotel Room Sales Targets by

Segment and Time Period

(Fig.9.7)

Capacity

(% rooms)

Week 7

(Low Season)

100%

Out of commission for renovation

Loyalty Program

Members

Transient guests

Weekend package

50%

Week 36

(High Season)

Loyalty Program Members

Transient guests

W/E package

Groups and conventions

Groups (no conventions)

Airline contracts

Time Nights: M Tu W Th F S Su

Slide © 2007 by Christopher Lovelock and Jochen Wirtz

Airline contracts

M Tu W Th F S Su

Services Marketing 6/E Chapter 9 - 29

Information Needed for Demand and

Capacity Management Strategies

 Historical data on demand level and composition, noting responses to marketing variables*

 Demand forecasts by segment under specified conditions*

 Segment-by-segment data*

 Fixed and variable cost data, profitability of incremental sales*

 Meaningful location-by-location demand variations

 Customer attitudes toward queuing

 Customer opinions of quality at different levels of capacity utilization

Slide © 2007 by Christopher Lovelock and Jochen Wirtz Services Marketing 6/E Chapter 9 - 30

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