Caffeine as a surrogate for cocaine in an HPLC forensic experiment

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Caffeine as a Surrogate for Cocaine in an

HPLC Forensic Experiment

Ray A. Gross Jr, Indravadan Shah and Muhamed

Jasarevic

Department of Physical Sciences

Prince George’s Community College

Largo, MD 20774

Abstract

A modern high performance liquid chromatography

(HPLC) method for the identification and quantitative determination of caffeine as a surrogate for cocaine in colas and other caffeine containing beverages is described. Our HPLC protocol resolves caffeine in three minutes with a

HP - 1100 HPLC system. A calibration curve is prepared from standard caffeine solutions, and commercially available beverages are assayed for caffeine. The procedure is suitable for use by sophomore- level students in a forensics oriented instrumental analysis course

.

Introduction

HPLC chromatography involves the separation of mixtures into individual components by passing a fluid (liquid) through a stationary phase. It is a highly efficient method, which involves a stationary phase and a mobile phase.

The liquid samples to be analyzed by HPLC are injected directly into the column, where the solvent is pumped at high speeds and high pressures - up to 1500 lb/in 2 or more from glass or stainless steel reservoirs, each of which contains 500 mL or more solvent. The reservoirs are degassed to remove dissolved gases - usually oxygen and nitrogen - that interfere by forming bubbles in the detector system.

Physical properties of the caffeine

Molecular formula: C

8

H

10

N

4

O

2

Molecular weight: 194.19

Chemical name: 1,3,7-trimethylxanthine

Properties: soft, white crystal or powder. No smell. Test is slightly bitter.

Melting point: 235 - 238 ° C

Solubility: Soluble in chloroform and partially soluble in water and ethanol.

Chemicals: HPLC grade water, HPLC grade methanol,

HPLC grade acetonitrile, Caffeine for Reference

Standard preparation, Samples - beverages

CH

3

N O

H

3

C

N

O

Caffeine

N

CH

3

Analytical Conditions

Instrument: HP-1100 HPLC

Column: 4 X 125 ODS Hypersil 5 µm (C18 column)

Mobile phase: A = HPLC Acetonitrile 40%, B = HPLC water and methanol (50:50) 60%

Flow rate: 1.0 mL/min

Elution: Isocratic

UV detector: 270/20 nm; Reference - 360/80 nm standard cell

Run time: 3 min

Injection volume: 1.0 µL

Reference Standard: Prepared as follows.

(1 ppm = 1mg/L = 1µg/mL)

100 µg/mL, 200 µg/mL, 400 µg/mL, 600 µg/mL

Procedure

HPLC grade acetonitrile, methanol, and water solvents constitute the mobile phase in the reservoir.

Turn on the HPLC; Prime the pump using the 30 or 60 mL syringe; Adjust flow of solvent to 1.00mL/min. Let the

HPLC run approximately 15 minutes before injecting the sample. Make sure the waste is coming into the waste bottle; Open the Caffeine analysis method.

When ready mode is displayed, inject 1 µL of the reference standard and run the sample. HP chemstation automatically starts data acquisition (run each concentration twice for the reference standards).

Run the sample analysis for each soft drink.

Run

3

1

1

2

1

2

3

2

3

1

Results

Calibration table and curve

Concentration

(µg/mL)

100.00

Area (mAU’s)

100.19

200.00

93.49

95.25

173.69

150.97

400.00

600.00

163.67

261.29

274.97

266.48

362.40

Average area

96.31

162.78

267.58

377.98

Standard deviation

%CV or RSD

3.47

3.60

11.39

7.00

6.91

2.58

14.54

Calibration curve

Caffeine RS

400

350

300

250

200

150

100

50

0

0 y = 0.5535x + 46.123

R

2

= 0.9988

200 400 600

Concentration (PPM)

800

Results for the Samples

Beverages

Area, mAU’s

( y value)

Area x dilution factor (10)

Conc.mg/L

(x value)

Hansen’s energy 60.707

607.07

1013.45

AMP energy 51.633

SoBe adrenaline 76.890

KMX energy drink 40.439

High potency energy venom

Red Bull ( sugar free)

Red Bull

121.959

39.995

31.790

Coke 17.195

516.33

768.90

404.39

1219.59

399.95

317.90

171.95

849.52

1305.83

647.27

2119.92

639.25

491.02

227.33

Coca-cola

Pepsi

11.287

8.016

112.87

80.16

120.59

61.49

Conclusions

The experiment and its results serve as a basis for classroom discussion, including a general discussion of method, accuracy of results, limitations of method, and economical aspects. These results showed good comparison with other techniques. HPLC is an accurate, reliable method for determining the caffeine content of many popular beverages. Various colas may serve as cocaine surrogates in an instrumental analysis course emphasizing forensic techniques.

References

Glenda K. Ferguson . Quantitative HPLC Analysis of an Analgesic/Caffeine

Formulation: Determination of Caffeine J. Chem. Educ. 1998 75 467.

Glenda K. Ferguson

Wesleyan College, Department of Chemistry, 4760 Forsyth Road, Macon,

GA 312

National Soft Drink Association, Bunker & McWilliums, J Am Diet, 74: 28-

32, 1979 http://www.astro.umd.edu

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