Resources
2002-03
North Dakota
Agriculture in
the Classroom
Council Members
Biotechnology
Field of Genes:
Making Sense of Biotechnology in Agriculture
fog.n4h.org/
Biotechnology for Beginners:
An Experiential Fifth Grade Lesson about Biotechnology
www.agaware.iastate.edu/5thbegin.html
Roger Johnson –
Agriculture Commissioner
Teaching Science:
A Resource for Discovering and Teaching Biotechnology
199.89.233.43/biotech/teachscience.nsf
Wayne Sanstead –
Superintendent of Public Instruction
Council for Agricultural Science and Technology
www.cast-science.org
Doug Vannurden, Chair –
ND Vocational & Technical Education
National Agricultural Biotechnology Council
www.cals.cornell.edu/extension/nabc
Margie Martin Lee, Vice Chair –
ND Wheat Commission
Council for Biotechnology Information
www.whybiotech.com
Becky Koch, Secretary –
North Dakota State University
SDSU Ag Experiment Station
www3.sdstate.edu/AgExperimentStation/Index.cfm
Click AES Research Publications, Biotechnology Newsletters
Anne Osborne, Treasurer –
DuPont Crop Protection
Cloning
Kim Alberty–
Agassiz Seeds
Eric Clausen –
Minot State University
Surfing the Net with Kids
www.surfnetkids.com/cloning.htm
(An excellent site for all topics related to teaching kids)
Joel Dick –
Roman Meal Milling Co.
Embryo Transfer
Cameron University
www.cameron.edu/academic/science/agriculture/Embryo.html
Farm Machinery and Technology
Ginger Deitz –
Madison Elementary, Fargo
Kay Fortier –
ND CattleWomen
Jeff Hagel –
Granville High School
Agriculture and Farm Innovations
inventors.about.com/library/inventors/blfarm.htm
Gwen Hejl –
Red River Valley Sugarbeet Growers
The Machinery Garage
www.kids.organics.org/machinery_garage.htm
Aggie Jennings –
ND Farmers Union
World Population
Deborah Johnson –
ND Ag Coalition
World Population Clock
www.census.gov/main/www/popclock.html
(Site ticks off world and U.S. population)
Gail Scherweit –
ND Farm Bureau
Surfing the Net with Kids
www.surfnetkids.com/population.htm
(Contains several links for kids on world population)
Jill Vigesaa –
Project Food, Land & People
Gary White –
Dickinson State University
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