Expt

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Expt. 3
Restriction Enzyme Mapping of Linear DNA
Background & Objective:
Effective use of DNA in molecular biology experiments requires that all restriction
endonuclease sites in that DNA be accurately determined in relation to the genes and other areas of
interest that are necessary. Digestion of the linear DNA with the restriction enzymes of interest in
order to “map” their location is a standard step in cloning procedures. Restriction mapping may also
be done as the first step in characterizing a DNA fragment that has been isolated prior to sequencing.
The goal of this laboratory exercise is to determine the number and relative location of three
restriction endonuclease sites (ApaI, EcoO1091, and SnaB1) on the linear bacteriophage λ DNA.
Procedures:
Restriction Digestions
1. Label 3 microfuge tubes, one with ApaI, one with EcoO1091, and one with SnaB1.
2. Use the table below to set up the reactions.
λ DNA (0.5 μg/μl)
10X Restriction Buffer
Restriction Enzyme
Sterile water
Total Volume
8 μl
2 μl
1.5 μl
8.5 μl
20 μl
3. Label 3 microfuge tubes, one with EcoO1091/ApaI, one with SnaB1/EcoO1091, and one with
SnaB1/ ApaI.
4. Use the table below to set up the reactions.
λ DNA (0.5 μg/μl)
10X Restriction Buffer
Restriction Enzyme 1
Restriction Enzyme 2
Sterile water
Total Volume
8 μl
2 μl
1.5 μl
1.5 μl
7.0 μl
20 μl
5. Label 1 microfuge tube with EcoO1091/ApaI/SnaB1.
6. Use the table below to set up the reaction.
λ DNA (0.5 μg/μl)
10X Restriction Buffer
Restriction Enzyme 1
Restriction Enzyme 2
Restriction Enzyme 3
Sterile water
Total Volume
8 μl
2 μl
1.5 μl
1.5 μl
1.5 μl
5.5 μl
20 μl
7. Mix the reactions and centrifuge briefly.
8. Incubate the reaction tubes in the 37C water bath for 1 hour.
Pouring an Agarose Gel (1%)
1. Seal the ends of the gel-casting tray with the rubber seals and place it in the electrophoresis unit to
create a seal.
2. Dilute 50 mls of 10X TBE with deionized, distilled water to 1X TBE.
3. Weigh 0.5 grams of molecular grade agarose and suspend in 50 mls of 1 TBE in a 300 ml
Erlenmeyer flask.
4. Microwave the agarose solution on high power for 1 minute. CAREFULLY, mix the solution,
keeping the flask opening pointed away from anyone. Microwave two more times at 15 seconds,
carefully mixing in between. The agarose should be completely melted.
5. When the agarose has cooled to below 60C, add 3 μl of ethidium bromide (10 mg/ml) to the agarose
solution and gently swirl.
6. Pour the agarose into the casting tray and insert the well-forming comb.
7. When the gel has solidified, about 20-30 minutes, remove the comb, turn the gel tray 90 degrees,
and fill the electrophoresis chamber with 1X TBE buffer until just above the gel.
Gel Electrophoresis
1. Remove the reactions from the 37C water bath and centrifuge briefly.
2. Add the appropriate amount of 6X loading dye to each reaction (1 μl of loading dye for every 5 μl
of reaction mix).
3. Thaw one 12 ul aliquot of the λ HindIII standard.
4. Load the wells of the gel making sure to record the order in your notebook.
5. Electrophorese the gel at 110-120V for 1 hour.
6. Photograph the gel on a UV transilluminator using the Kodak software.
7. Print a copy of your gel for your notebook.
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