Pošip smokvica /Čara 0,75 140,00 Kn
Kvaliteta ; Vrhunsko vino
Vinogorje; Korčulansko
Sorta ;
Pošip
Slador;
Suho
Alkohol;
13,5%
Temperatura 12 °C
Proizvođač; PZ Smokvica
Vino kuće” Villa Andrea”
kn
It has a golden yellow
colour and delicately
pronounced varietal aroma,
well-balanced acidity and
unique flavour. This full-bodied wine,
chilled to 10 °C, is an outstanding
accompaniment to grilled quality food fish,
risottos and fish stews.
Graševina Kutjevo 0,75
Sortna vina Hrvatska
Bijela vina
White Wine/Weißwein
Vino bianco
140,00 Kn
Kvaliteta ; Vrhunsko vino
Vinogorje; Kutjevačko
Sorta ;
Graševina
Slador;
Suho
Alkohol; 11,8%
Temperatura 10-12 °C
Proizvođač; Kutjevo
It has a pale yellow hue with green
reflections, typical for Grasevina variety On
the nose it has a clear fruity aroma with the
fragrance of chamomile and mimosa. In the
mouth it leaves a dry, warm and fresh
mineral taste.
80,00
Kvaliteta: kvalitetno vino
Vinogorje: Otok Hvar
Sorta :
autohtone sorte
Slador:
suho
Alkohol: 11,3%
Temperatura: 10-12 °C
Proizvođač: PZ Svirče
Hvar
Svirče has a pale golden colour with
greenish hues, well-balanced ingredients,
soft flavour, pronounced aroma and rich
bouquet. Its smell is reminiscent of a
locust tree flower.
It is an excellent accompaniment to
traditional dalmatian dishes
It should be served at a temperature of 10
°C.
Vrbnička žlahtina 0,75
Kn
120,00
Kvaliteta ; kvalitetno vino
Vinogorje ; krčko
Sorta;
žlahtina
Slador;
suho
Alkohol; 10,8%
Temperatura; 10-12 °C
Proizvođać; PZ Vrbnik
A light, refreshing white wine which
exhibits aromas of lemons and other
citrus fruits. The wine pairs well with
light salads and traditional Croatian see
food. It also matches equally well with
spicing used in Thai cooking.
Kamen most 0,75
Kvaliteta:
120,00 Kn
Kvalitetno
Vinogorje: Imotski
Sorta:
Kujundžuša ,
Okatac bijeli,žilavka
Slador:
Suho
Alkohol:
11,5%
Temperatura: 10-12°C
Proizvođač: Vinarija
Matković,Imotski
A light, refreshing lokal white wine.
The wine pairs well with light salads and traditional Croatian see food
Couve
0,75
140,00Kn
Kvaliteta : Kvalitetno vino
Vinogorje; Imotski
Sorta ;
Kujundžuša,Žilavka
Okatac bijeli
Slador;
polusuho
Alkohol; 11,5%
Temperatura; 10-12 °C
Proizvođać; Vinarija Matković
Imotski
Couve has
a distinguished aroma,
greenish golden colour and
fresh and harmonious flavour.
Due to its unique bouquet and agreeable freshness, this full-bodied,
smooth and light wine makes an exceptional match with both white meat dishes
and freshwater and sea fish. Its character will be best appreciated if served
chilled to 8-10 °C
Malvazija Dajla 0,75
140,00 Kn
Kvaliteta; Kvalitetno vino
Vinogorje ; Zapadna istra
Sorta
; Malvazija
Slador
; Suho
Alkohol : 12,5%
Temperatura; 12 °C
Proizvođać ; Istravino
Pale straw, open nose, clean, fresh,primary and secondary
aromas, some apple and floreal lines present, on the palate dry,
rounded, finish slightly acidic, not long.
Bearfoot Chardonnay 260,00 Kn
barique 0,75
Zlatan otok 0,75
140,00 Kn
Kvaliteta ; Kvalitetno vino
Vinogorje; Hvarsko
Sorta;
Bogdanuša,prč,
grk;kurtelaška
Slador;
suho
Alkohol: 13%
Temperatura; 12 °C
Proizvođać ; Plenković
The golden yellow coloured
wine is abundant with aromas
of dry flowers, herbs and
spices, has a good body and is
pleasantly fresh on the palate.
Plenković Rose Opol 0,75 140,00Kn
Kvaliteta ; Kvalitetno vino
Vinogorje ; Hvarsko
Sorta
; Plavac mali
Slador
; Suho
Alkohol ; 12%
Temperatura; 4-8 °C
Proizvođač ; Plenković
Zlatan - Hvar
Black fruit and cherry aromas
with animal notes. Fresh on the
palate, smooth structure and
pleasant bitter finish.
Kvaliteta ;Kvalitetno vino
Vinogorje ;Paso Robles
California
Sorta
;Chardonnay
Slador
; Suho
Alkohol ; 14,2%
Temperatura; 10-12 °C
Proizvođač;Arciero winery
California
Through the successfully arranged
marriage of varietals and terroirs, and
the masterly use of world-class oak
barrels, this wine opens with luscious
aromas of apple, caramel, pineapple
and toasty oak. The unique tropical
fruit flavours of the Paso Robles
terroir are accented by notes of pear,
with a voluptuous mouthfeel and a
creamy finish
Zeltinger Himmelreich 0,75
260,00 Kn
Riesling
Kvaliteta ;Vrhunsko vino
Vinogorje;Mosel
Sorta;
Riesling
Slador; polusuho
Alkohol; 11,5 %
Temperatura; 9-11 °C
Proizvođač :Marcus
Molitor
Germany
Peach aroma, citrus fruit and florally notes.
In mouth the Riesling can emphasize his
fruit. The balanced acidity offer the natural
sweet fruit substance, in the end fine
structured and succulently.
Zlatan plavac 0,75 170,00 Kn
Kvaliteta ; Vrhunsko vino
Vinogorje ; Hvarsko
Sorta ;
Plavac mali
Slador:
Suho
Alkohol; 13,5%
Temperatura ; 16-18 °C
Proizvođač ; Plenković
Zlatan - Hvar
The wine maturates for
one year in old barriques and for
another half year in bottles. Dark ruby
colour with purplish shades. Dark
forest fruits on the nose with some
hints of spice. On the palate, the wine
is rich and fruity with a nice structure
and lengthy aftertaste.
Zlatan plavac 0,75
barique
250,00 Kn
Kvaliteta; Vrhunsko vino
Vinogorje; Hvarsko
Sorta ; Plavac mali
Slador; Suho
Alkoho ; 14,5%
Temperatura ; 16-18 °C
Prizvođač
; Plenković
Zlatan -Hvar
The ripe barrique wine has a
dark red colour with shades of burnt orange.
Rich and complex nose with light animal
note and aromas of dried plums, cherry
kernel and chocolate. Rich, concentrated
and savoury palate with a lingering
aftertaste. This wine will only begin to reach
its peak after six years of maturation.
Sortna vina Hrvatska
Crvena/crna/ vina
Red Wine/Rotwein
Vino rosso
Plavac De Mar 0,75
Kvaliteta : Kvalitetno vino
Vinogorje: Pelješac
Sorta :
Plavac mali
Slador:
suho
Alkohol :
12%
Temperatura: 16-18 °C
Proizvođač : PZ stoviš
Ston
Animal, mixed with dried
herbs,notably overhelmed
some dark stone (dried) fruit.
Taste dry, the high alcohol
content marked on the label
not disturbing,medium body,
medium long finish.
120,00 kn
Postup
0,75
220,00 Kn
Kvaliteta ; Vrhunsko vino
Vinogorje ; Pelješac
Sorta
; Plavac mali
Slador
; Suho
Alkohol ; 14,3%
Temperatura ; 18 °C
Proizvođač ; PZ Dingač
Potomje-Badel d.d.
Dark ruby in colour, fullbodied and delightfully balanced in
flavour, with a faint note of tartness,
Postup Potomje makes a fine match
with dark meat dishes, game and
grilled oily fish or squids. It should be
served at a temperature of 16-18 °C.
Dingač 0,75
250,00 Kn
Kvaliteta; Vrhunsko vino
Vinogorje; Pelješac
Sorta
; Plavac mali
Slador ; Suho
Alkohol ; 14,3%
Temperatura ; 18 °C
Prizvođač
; PZ Dingač
Potomje – Badel d.d.
It has a deep ruby red colour,
remarkably distinctive and rich bouquet and
subtly pronounced varietal aroma.
Wonderfully balanced and full-bodied
flavour that lingers on the palate is what
makes this wine so unique. Dingač pairs
incredibly well with delicious dark meat
dishes and quality food fish.
Casa Don Fredo 0,75
/ Cabernet sauvignon /
250,00 kn
Kvaliteta : Kvalitetno vino
Vinogorje : Chile
Sorta
: Cabernet
sauvignon
Slador
: suho
Alkohol : 13%
Temperatura : 14-16 °C
Proizvođač : Vitivinicola
Chile
/ poluslatko /
His purple red colour,
his fruity-spicy taste,
like the attached fruit
sweetness impart to this
wine structure, body and
complexity. Weighty bouquet
balanced and with persistent taste.
Primitivo di mandura 0,75
500,00 kn
Kvaliteta : Vrhunsko vino
Vinogorje : Puglia / Italija
Sorta
: Primitivo
Slador
: suho
Alkohol
: 14,5%
Temperatura: 16-18 °C
Proizvođač : San Marzano
Italy
An infatuating wine,
ruby red, complex
and fruity. In the noise
prunes, cherry marmalade
and tobacco. In palate
full-bodied and soft with
mature tannins, notes from
cacao and coffee. At the end
long taste, delicate melting with light vanilla
notes.
Krč
0,7
130,00 kn
Kvaliteta: kvalitetno vino
Vinogorje: Imotski
Sorta :
Trnjak,Vranac
Cabernet sauvignon,Merlot
Slador:
Suho
Alkohol: 13%
Temperatura: 16-18°C
Proizvođač: Vinarija
Matković,Imotski
...It has a dark ruby red colour and pronounced varietal aroma, as well as strong and
delightfully balanced flavour.
Chilled to a temperature of 18 °C,
Krč beautifully complements dark meat dishes, game, quality food fish, crabs and
noble cheeses.
Krč barique
0,7
160,00 kn
Kvaliteta ; kvalitetno vino
Vinogorje ; Imotski
Sorta ;
Trnjak,Vranac
Cabernet sauvignon , Merlot
Slador;
suho
Alkohol; 13%
Temperatura; 16-18 °C
Proizvođać; Vinarija Matković
The ripe barrique wine has a dark red colour.
Taste dry, the high alcohol
content marked.
Krč barique pairs incredibly well with delicious dark meat dishes and quality food
fish.
Pošip smokvica /Čara 0,75 140,00 Kn
Vrbnička žlahtina 0,75
Kn
120,00
Quality ; extr quality wine
Vineyards ; Korčulansko
Sort ;
Quality ; quality wine
Vineyards ; krčko
Sort;
žlahtina
Sugar;
dry
Alcohol; 10,8%
Temperature; 10-12 °C
Manufacturer; PZ Vrbnik
Pošip
Sugar ; dry
Alcohol ;
13,5%
Temperature 12 °C
Manufacturer ; PZ Smokvica
It has a golden yellow
colour and delicately
pronounced varietal aroma,
well-balanced acidity and
unique flavour. This full-bodied wine,
chilled to 10 °C, is an outstanding
accompaniment to grilled quality food fish,
risottos and fish stews.
Graševina Kutjevo 0,75
140,00 Kn
Quality ;extra quality
Vineyards; Kutjevačko
Sort ;
Graševina
Sugar;
dray
Alchol; 11,8%
Temperature 10-12 °C
Manufacturer; Kutjevo
It has a pale yellow hue with green
reflections, typical for Grasevina variety On
the nose it has a clear fruity aroma with the
fragrance of chamomile and mimosa. In the
mouth it leaves a dry, warm and fresh
mineral taste.
A light, refreshing white wine which
exhibits aromas of lemons and other
citrus fruits. The wine pairs well with
light salads and traditional Croatian see
food. It also matches equally well with
spicing used in Thai cooking.
Kamen most 0,75
120,00 Kn
Quality ; quality wine
Vineyards : Imotski
Sort:
Kujundžuša ,
Okatac bijeli,žilavka
Sugar:
Dry
Alcohol:
11,5%
Temperature : 10-12°C
Manufacturer : winery - Matković,Imotski
A light, refreshing lokal white wine.
The wine pairs well with light salads and traditional Croatian see food
Couve
0,75
140,00Kn
Quality ; quality wine
Vineyards; Imotski
Sort ;
Kujundžuša,Žilavka
Okatac bijeli
Sugar; semidry
Alcohol; 11,5%
Temperature; 10-12 °C
Manufacturer; winery Matković
Imotski
Couve has
a distinguished aroma,
greenish golden color and
fresh and harmonious flavors.
Due to its unique bouquet and agreeable freshness, this full-bodied,
smooth and light wine makes an exceptional match with both white meat dishes
and freshwater and sea fish. Its character will be best appreciated if served
chilled to 8-10 °C
Malvazija Dajla 0,75
140,00 Kn
Quality ; quality wine
Vineyards ; Western Istra
Sort
; Malvazija
Sugar
; Dry
Alcohol : 12,5%
Temperature; 12 °C
Manufacturer ; Istravino
Pale straw, open nose, clean, fresh,primary and secondary
aromas, some apple and floreal lines present, on the palate dry,
rounded, finish slightly acidic, not long.
Bearfoot Chardonnay 260,00 Kn
barique 0,75
Zlatan otok 0,75
140,00 Kn
Quality ; quality wine
Quality ; quality wine
Vineyards; Hvarsko
Sort;
Bogdanuša,prč,
grk;kurtelaška
Sugar;
dry
Alcohol: 13%
Temperature; 12 °C
Manufacturer ; Plenković
The golden yellow coloured
wine is abundant with aromas
of dry flowers, herbs and
spices, has a good body and is
pleasantly fresh on the palate.
Plenković Rose Opol 0,75 140,00Kn
Quality ; quality wine
Vineyards ; Hvarsko
Sort
; Plavac mali
Sugar
; Dry
Alcohol ; 12%
Temperature; 4-8 °C
Manufacturer ; Plenković
Zlatan - Hvar
Black fruit and cherry aromas
with animal notes. Fresh on the
palate, smooth structure and
pleasant bitter finish.
Vineyards ;Paso Robles
California
Sort
;Chardonnay
Sugar
; Dry
Alcohol ; 14,2%
Temperature; 10-12 °C
Manufacturer Arciero winery
California
Through the successfully arranged
marriage of varietals and terroirs, and
the masterly use of world-class oak
barrels, this wine opens with luscious
aromas of apple, caramel, pineapple
and toasty oak. The unique tropical
fruit flavours of the Paso Robles
terroir are accented by notes of pear,
with a voluptuous mouthfeel and a
creamy finish
Zeltinger Himmelreich 0,75
260,00 Kn
Riesling
Quality ; extra quality
Vineyards;Mosel
Sort;
Riesling
Sugar; semi dry
Alcohol; 11,5 %
Temperature; 9-11 °C
Manufacturer :Marcus
Molitor
Germany
Peach aroma, citrus fruit and florally notes.
In mouth the Riesling can emphasize his
fruit. The balanced acidity offer the natural
sweet fruit substance, in the end fine
structured and succulently.
Zlatan plavac 0,75 170,00 Kn
Quality ; extra quality
Vineyards ; Hvarsko
Sort ;
Plavac mali
Sugar:
dry
Alcohol; 13,5%
Temperature ; 16-18 °C
Manufacturer; Plenković
Zlatan - Hvar
The wine maturates for
one year in old barriques and for
another half year in bottles. Dark ruby
colour with purplish shades. Dark
forest fruits on the nose with some
hints of spice. On the palate, the wine
is rich and fruity with a nice structure
and lengthy aftertaste.
Zlatan plavac 0,75
barique
250,00 Kn
Quality ; extra quality
Vineyards; Hvarsko
Sort ; Plavac mali
Sugar; dry
Alcohol ; 14,5%
Temperature ; 16-18 °C
Manufacturer ; Plenković
Zlatan -Hvar
The ripe barrique wine has a
dark red colour with shades of burnt orange.
Rich and complex nose with light animal
note and aromas of dried plums, cherry
kernel and chocolate. Rich, concentrated
and savoury palate with a lingering
aftertaste. This wine will only begin to reach
its peak after six years of maturation.
Sortna vina Hrvatska
Crvena/crna/ vina
Red Wine/Rotwein
Vino rosso
Plavac De Mar 0,75
Quality ; quality wine
Vineyards : Pelješac
Sort :
Plavac mali
Sugar;
Dry
Alcohol :
12%
Temperature : 16-18 °C
Manufacturer : PZ stoviš
Ston
Animal, mixed with dried
herbs,notably overhelmed
some dark stone (dried) fruit.
Taste dry, the high alcohol
content marked on the label
not disturbing,medium body,
medium long finish.
120,00 kn
Postup
0,75
220,00 Kn
Casa Don Fredo 0,75
/ Cabernet sauvignon /
250,00 kn
Quality ; quality wine
Quality ; extra quality
Vineyards ; Pelješac
Sort
; Plavac mali
Sugar. dry
Alcohol ; 14,3%
Vineyards : Chile
Sort
: Cabernet
sauvignon
Sugar; semisweet
Alcohol : 13%
Temperature ; 18 °C
Manufacturer; PZ Dingač
Potomje-Badel d.d.
Temperature : 14-16 °C
Manufacturer; Vitivinicola
Chile
Dark ruby in colour, fullbodied and delightfully balanced in
flavour, with a faint note of tartness,
Postup Potomje makes a fine match
with dark meat dishes, game and
grilled oily fish or squids. It should be
served at a temperature of 16-18 °C.
Dingač 0,75
250,00 Kn
Quality ; extra quality
Vineyards; Pelješac
Sorta
; Plavac mali
Slador ; Suho
Alkohol ; 14,3%
Temperature ; 18 °C
Manufacturer ; PZ Dingač
Potomje – Badel d.d.
It has a deep ruby red colour,
remarkably distinctive and rich bouquet and
subtly pronounced varietal aroma.
Wonderfully balanced and full-bodied
flavour that lingers on the palate is what
makes this wine so unique. Dingač pairs
incredibly well with delicious dark meat
dishes and quality food fish.
His purple red color,
his fruity-spicy taste,
like the attached fruit
sweetness impart to this
wine structure, body and
complexity. Weighty bouquet
balanced and with persistent taste.
Primitivo di mandura 0,75
500,00 kn
Quality ; extra quality
Vineyards : Puglia / Italija
Sort
: Primitivo
Sugar
: dry
Alcohol
: 14,5%
Temperature : 16-18 °C
Manufacturer : San Marzano
Italy
An infatuating wine,
ruby red, complex
and fruity. In the noise
prunes, cherry marmalade
and tobacco. In palate
full-bodied and soft with
mature tannins, notes from
cacao and coffee. At the end
long taste, delicate melting with light vanilla
notes.
Krč
0,7
130,00 kn
Quality ; quality wine
Vineyards : Imotski
Sort :
Trnjak,Vranac
Cabernet sauvignon,Merlot
Sugar; dry
Alcohol: 13%
Temperature 16-18°C
Manufacturer: Vinarija
Matković,Imotski
...It has a dark ruby red colour and pronounced varietal aroma, as well as strong and
delightfully balanced flavour.
Chilled to a temperature of 18 °C,
Krč beautifully complements dark meat dishes, game, quality food fish, crabs and
noble cheeses.
Krč barique
0,7
160,00 kn
Quality ; quality wine
Vineyards ; Imotski
Sort ;
Trnjak,Vranac
Cabernet sauvignon , Merlot
Sugar; dry
Alcoholl; 13%
Temperature; 16-18 °C
Manufacturer; Vinarija Matković
The ripe barrique wine has a dark red colour.
Taste dry, the high alcohol
content marked.
Krč barique pairs incredibly well with delicious dark meat dishes and quality food
fish.
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Excellent Croatian Red and White Wines