Savoury Pastry Introduction
Introducing Savoury Pastries
Industry Trends:
Traditional Dayparts are Blurring
• Mini meals are on trend:
Nutritionists recommend smaller meals with greater frequency to promote healthy
metabolism
• 78% of operators have seen an increase in off-peak hour business (2-5pm)
• Key portion of afternoon snack choices resemble lunch orders
• Breakfast menus/hours are being extended
•
Savoury Pastries are perfect for mini meals.
Savoury pastries appeal to all dayparts and have the broadest appeal
as a snack or as a light meal when paired with a soup or salad.
Sources: Datassentials’ Foodbytes, Restaurant Industry Analysis – NPD Group
Industry Trends:
Demand is Rising for Portability
• Restaurants and foodservice operations are reporting increased offerings of
smaller portable foods
• IDDBA “What’s in Store 2012” released these in-store bakery trends
• Single serve offerings are growing in popularity
• Consumers see mini pastries as a lower calorie option and often buy more than one
• Three factors are critical for mini products’ success in the in-store bakery:
• Value
• Innovation
• Point-of -Sale Packaging (create a system to make 1 or 2 portions available)
• Among C&U Foodservice Operators who offer grab & go, an average of 25% of their
revenue comes from portable foods
Savoury pastries are highly portable and do not require refrigeration
Sources: IDDBA, Fresh Facts® Shopper Insights, NPS Group/CREST OnSite
Savoury Pastry
Innovation in the Category
Cheese Twist
Tomato & Cheese Swirl
Summer Vegetable Braid
Spinach & Ricotta Braid
Savoury Pastry
Cheese Twist
• All butter pastry
• Twisted and topped with Mozzarella and
Swiss cheeses
• Flavored with a dash of Dijon mustard
• Portable shape for on-the-go eating, to be
served hot or ambient
• Freezer to oven ease
• Bakes in 15 minutes
Savoury Pastry
Tomato & Cheese Swirl
• Rich tomato filling in a soft bread swirl
• Topped with Gouda cheese and basil
• A unique spin on a mealtime favorite –
pizza – but in a unique snacking format
• Portable shape for on-the-go eating, to be
served hot or ambient
• Freezer to oven ease
• Bakes in 15 minutes
Savoury Pastry
Spinach & Ricotta Braid
• Delicious pastry wrapped around a
filling of spinach, Mascarpone and
ricotta cheeses
• Topped with finely grated Parmesan
cheese
• Portable shape for on the move
eating.
• Best served hot
• Freezer to oven easy
• Bakes in 20 minutes
Savoury Pastry
Summer Vegetable Braid
• A filling of summer vegetables (zucchini,
red and yellow peppers) in a rich tomato
sauce
• Encased in flaky puff pastry with a herb
crumb topping
• Portable shape for on-the-go eating, to be
served hot or ambient
• Freezer to oven easy
• Bakes in 25 minutes
Savoury Pastry
Recap
Portable shapes
make our
savouries perfect
for eating on-themove.
Great as hot
snacks and also
delicious ambient.
They do not need
to be kept warm,
eliminating hot
cabinet costs.
Short bake times
for convenience
and quick
turnaround time.
Our savouries can
be served as a
mini meal,
enabling you to
maximize sales
and profits.
Versatile products
– they’re great as
a soup
accompaniment or
even as
bruschetta.
Pricing
Item
Number
Frozen
Unit
Weight (oz)
Case
Ct
Case
Price
Price per
Piece
Cheese Twist
151342
3.2
50
$
$0.00
Tomato & Cheese Swirl
151344
4.0
35
$
$0.00
Spinach & Ricotta Braid
151343
4.2
36
$
$0.00
Summer Vegetable Braid
201341
4.2
40
$
$0.00
Savoury
Pastries
• Prices reflect delivered cost
• All items are bulk packed
• Order lead time is 7-10 days for repeat order; 6 weeks for first time orders