FODEKE, JOSEPHINE ADEOLA fodekejose@gmail.com | +234 8134 827 666 28 6, Glorious street, Off Road I, Idafa Maya, Ikorodu, Lagos, Nigeria. PERSONAL SUMMARY An organized and hardworking professional with proven knowledge in food science, people management, leadership and administrative skills. Dynamic and accomplished caterer and event-planner with extensive experience in social and corporate markets. Familiar with food products and agriculture-related products, good understanding of money management and Client-centric approach. ACADEMIC INFORMATION AND QUALIFICATION Bachelor of Education (B.Ed.) in Home Economics Ekiti State University, Ado-Ekiti, Ekiti State 2009 - 2012 Nigeria Certificate in Education (NCE) Osun State College of Education, Ila-Oragun, Osun State 2004 - 2006 Senior School Leaving Certificate 1996 - 2003 Offa Grammar School, Offa, Kwara State Primary School Leaving Certificate ECWA L.G.E.A., Offa, Kwara State 1991 - 1996 WORK EXPERIENCE Director/Head of Admin 2017 – up to date FAVORED KIDS ACADEMY Offa, Kwara State • • • Work intimately with educational communities and school boards to adhere to the board’s guidelines and rules Incorporate normal and special education programs and examinations, resolve staff issues, support maintenance of offices and school properties, assist school administration, and oversee the arrangement of transportation for students Take part in all parts of the school activities and strategies. Ensure participation in ordinary and expert discussions with respect to the school management, staff appraisals, student management, and yearly reports Teacher Mate Comprehensive High School • • 2015 – 2017 Ketu, Lagos State Created and adopted a simplified lesson plan in line with the curriculum objectives. Provided opportunities for students to develop vocationally related knowledges and skills such as those related to food technology. • Established an open-door interaction with students in preparation for examination and promoted an environment conducive for learning. • Incorporated interdisciplinary knowledge and orderliness into classroom. School Administrator. 2015. Folson Schools. Oriola Street. Ketu, Lagos State • • participated in the creation of the school curriculum Implemented actions that improved the school and the quality of education (e.g. new guidelines for students, new subjects) • Helped shape and uphold the vision of the school Teacher (Teaching practice /Student Teacher) 2011. Offa Grammar School. Offa, Kwara State • Learned as much as I could about my profession by observing other teachers / classrooms / disciplines when possible. • Made a point to observe special education settings as well as familiarized myself with adaptations and accommodations in the classroom to which I was assigned and other classes I observed Chief Catering Officer 2010 – 2014 Adesoye College Offa, Kwara State • Coordinated and oversee diverse type of tasks and duties being carried out in the kitchen to ensure the smooth running of the day’s agenda. • • • • Monitored food hygiene, quality of food and safety standards. Maintained financial records, managed receipts, billing and expenditures. Planned staff shifts and rotas. Maintained stock levels and order new supplies as required. Event Planner/Caterer Eben Fast Food 2008 – 2009 Ibadan, Oyo State • Assisted in setting budgets for an event or ceremony and then monitored spending to ensured that it’s not exceeded. • Assisted in negotiating contracts with customers, assess their requirements and ensured they’re satisfied with the service delivered. PERSONAL SKILLS • • • • • Communication and Interpersonal skill. Organisational and time management skills. The ability to think quickly, work in stressful circumstances and stay calm in a crisis. Administrative ability. IT literacy (MS office and Internet use). INTERESTS • • • Management Cooking Sports REFEREES Will be provided on request.
