National Certificate in On-farm Milk Quality (Farm Dairy Supervisor) with

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NZQF NQ Ref 1351 Version 3 Page 1 of 5

National Certificate in On-farm Milk Quality (Farm Dairy Supervisor) with an optional strand in Mastitis Management

Level 3

Credits 46

This qualification has been reviewed . The last date to meet the requirements is 31

December 2017.

Transition Arrangements

Version 3 has been reviewed and replaced by the New Zealand Certificate in Agriculture

(Level 4) with strands in Arable Farming, Dairy Farming, and Livestock Farming [Ref:

2212]. People currently working towards this replaced qualification may either complete the requirements by December 2017 or transfer their results to the replacement qualification.

Version 3 of this qualification has been republished to extend the last date of enrolment from 31 December 2015 to 31 December 2016.

After 31 December 2016 all new trainees will be enrolled in programmes leading to the replacement qualification.

For detailed information see Review Summaries on the NZQA website.

NZQF National Qualification Registration Information

Process

Registration

Review

Review

Version Date

1 January 2008

2

3

May 2009

November 2013

June 2015 Republication 3

Standard Setting Body

Primary Industry Training Organisation

PO Box 10383

The Terrace

Wellington 6143

Telephone

Fax

Email

04 801 9616

04 801 9626 standards@primaryito.ac.nz

Last Date for Assessment

December 2010

December 2017

December 2017

December 2017

New Zealand Qualifications Authority 2020 Primary Industry Training Organisation

SSB Code 101558

MoE Code 8105

NZQF NQ Ref 1351 Version 3 Page 2 of 5

National Certificate in On-farm Milk Quality (Farm Dairy Supervisor) with an optional strand in Mastitis Management

Level 3

Credits 46

Purpose

This qualification is for people who manage the maintenance of milk quality when supervising the milking of dairy cows.

Holders of this qualification will have knowledge of milk cooling and milk cooler hygiene checking, and management practices to ensure milk quality; the relationship between milking machine maintenance and faults, and dairy cattle treatment products, and milk quality; the evaluation and monitoring of on-farm milking plant cleaning procedures; and mastitis management using the SAMM plan. They will have the skills to manage the implications of contaminated milk, develop milking plant cleaning procedures, and complete dairy cattle treatment records.

This qualification shares standards with, and can build on, the National Certificate in Onfarm Milk Quality (Milk Harvester) [Ref: 1350].

The optional Mastitis Management strand builds on the skills contained in the compulsory section of this qualification. Holders of the stranded qualification will have the skills to develop action plans to manage mastitis on-farm. They will also be able to implement and monitor a mastitis action plan, make adjustments to a plan when necessary as a result of monitoring, and will be able to develop procedure documents for on-farm mastitis management.

On completion of this qualification people can progress to one or more of: the National

Certificate in Agriculture (Level 4) with strands in Arable Farming, Cattle Farming, Dairy

Farming, Deer Farming, and Sheep Farming [Ref: 0986]; National Certificate in Agriculture

(Production Management) with strands in Arable Farming, Cattle Farming, Dairy Farming,

Deer Farming, and Sheep Farming [Ref: 1188]; the National Certificate in Agribusiness

Management (Agribusiness Resource Management) [Ref: 1187]; the National Certificate in

Agribusiness Management (Business Planning and Financial Management) [Ref: 1186]; and the National Diploma in Agribusiness Management [Ref: 0647].

Credit Range

Compulsory

Level 2 credits

Level 3 credits

Level 5 credits

Minimum totals

5

41

-

46

Mastitis Management

Optional Strand

-

-

25

25

New Zealand Qualifications Authority 2020 Primary Industry Training Organisation

SSB Code 101558

MoE Code 8105

NZQF NQ Ref 1351 Version 3

Requirements for Award of Qualification

Page 3 of 5

Award of NQF Qualifications

Credit gained for a standard may be used only once to meet the requirements of this qualification.

Unit standards and achievement standards that are equivalent in outcome are mutually exclusive for the purpose of award. The table of mutually exclusive standards is provided in section 7 of the New Zealand

Qualifications Authority (NZQA) Rules and Procedures publications available at http://www.nzqa.govt.nz/ncea/acrp/index.html

.

Reviewed standards that continue to recognise the same overall outcome are registered as new versions and retain their identification number (ID). Any version of a standard with the same ID may be used to meet qualification requirements that list the ID and/or that specify the past or current classification of the standard.

Summary of Requirements

Compulsory standards

The following strands are optional

Mastitis Management Optional Strand

Detailed Requirements

Compulsory

The following standards are required

Agriculture, Forestry and Fisheries > Agriculture > Dairy Farming

ID Title Level Credit

6

5

23789 Milk dairy cows and isolate milk unsuitable for collection 3

23790 Describe milk cooling, milk cooling equipment, and milk cooler hygiene checking

23792 Describe milking machine maintenance, faults, and water quality, and develop cleaning procedures

3

3

23793 Demonstrate knowledge of, evaluate, and monitor, onfarm milking plant cleaning procedures

3

23795 Demonstrate knowledge of mastitis management in dairy cows using the SAMM plan

Agriculture, Forestry and Fisheries > Agriculture > General Agriculture

ID Title

3

Level

2 23541 Locate hazards, describe safety procedures, and demonstrate safe work practices in a rural workplace

10

2

6

Credit

5

New Zealand Qualifications Authority 2020 Primary Industry Training Organisation

SSB Code 101558

MoE Code 8105

NZQF NQ Ref 1351 Version 3

Agriculture, Forestry and Fisheries > Agriculture > On-farm Milk Quality

ID Title Level

23791 Describe management practices to ensure milk quality, and manage the implications of contaminated milk

23794 Describe the use of medicines and dairy cattle treatment products, and complete records

Mastitis Management Optional Strand

The following standard is required

3

3

Agriculture, Forestry and Fisheries > Agriculture > On-farm Milk Quality

ID Title Level

Page 4 of 5

Credit

8

4

Credit

25371 Develop, implement and monitor an on-farm mastitis management plan and develop procedure documents

5 25

Transition Arrangements

Version 2

Version 2 was issued in order to add an optional strand in Mastitis Management to the qualification.

Changes to structure and content

Addition of an optional strand for mastitis management containing standard 25371.

For detailed information see Review Summaries on the NZQA website.

There are no transition consequences arising from this change. Training programmes or courses for version 2 of the qualification may start as soon as the qualification is registered.

Certification

The certificate will display the logos of NZQA, the Agriculture Industry Training

Organisation and the accredited organisation.

Classification

This qualification is classified according to the NQF classification system and the

New Zealand Standard Classification of Education (NZSCED) system as specified below.

NQF Classification NZSCED

Code Description Code Description

2092 Agriculture, Forestry and

Fisheries > Agriculture > Onfarm Milk Quality

050101 Agriculture, Environmental and

Related Studies > Agriculture >

Agricultural Science

New Zealand Qualifications Authority 2020 Primary Industry Training Organisation

SSB Code 101558

MoE Code 8105

NZQF NQ Ref 1351 Version 3 Page 5 of 5

Quality Management Systems

Providers and Industry Training Organisations must be accredited by a recognised Quality Assurance Body before they can register credits from assessment against standards. Accredited providers and Industry

Training Organisations assessing against standards must engage with the moderation system that applies to those standards. Accreditation requirements and the moderation system are outlined in the associated

Accreditation and Moderation Action Plan (AMAP) for each standard.

Primary Industry Training Organisation

SSB Code 101558

MoE Code 8105

New Zealand Qualifications Authority 2020

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