COLLEGE OF HUMAN SCIENCES - ACADEMIC ADVISING SERVICES
2015-2016 GUIDELINES FOR REGISTRATION: RHIM
Bachelor of Science in Restaurant, Hotel, and Institutional Management
WINE BUSINESS [WINE]
Office: HS 159
Tel: 806-742-1180
Web: http://www.depts.ttu.edu/hs/advising/
FIRST YEAR
FALL SEMESTER = 12 HOURS
HUSC 1100
ENGL
1301
* MATH elective
POLS
1301
RHIM
2210
SPRING SEMESTER = 16 HOURS
^ ENGL
1302
* MATH elective
FDSC
3303
HIST
2300
PSS
1411
Essentials of College Rhetoric
American Government, Org.
Intro to Hospitality Management
Advanced College Rhetoric
Food Sanitation
History of U.S. to 1877
Principles of Horticulture
SECOND YEAR
FALL SEMESTER = 16 HOURS
NS
1410
Science of Nutrition
POLS
^ RHIM
ENGL
^ PSS
2302
3321
2311
3310
American Public Policy
Hospitality Control I
Technical Writing
Viticulture
SPRING SEMESTER = 13 HOURS
HIST
2301
US History from 1877
HUSC Core: ADRS 2310, HDFS 2322, PFP 1305, or 3301
^ RHIM 3370
Restaurant Operations & Mgmt
^ RHIM 3322
Hospitality Control II
^ RHIM 3100
Intro to Internship in Hospitality
THIRD YEAR
FALL SEMESTER = 15 HOURS
SPRING SEMESTER = 15 HOURS
ECO
2305
Principles of Economics
^ RHIM
3320
Facilities Management
^ RHIM
3390
Purchasing in Hospitality Ind.
PSS
1311
The Science of Wine
Oral Communication *
^
^
^
^
^
RHIM or PSS elective + (3 hrs)
RHIM 4313
Legal Aspects of Hospitality Ind.
RHIM 3358
Human Resources In Service Industry
RHIM 4341
Hospitality Management
RHIM 4312
Food & Beverage Operations
^(2) RHIM 3000 - INTERNSHIP IN HOSPITALITY (400 hours)
FOURTH YEAR
FALL SEMESTER = 15 HOURS
^
^
*
^
SPRING SEMESTER = 16 HOURS
RHIM
4322
Hospitality Cost Control III
RHIM
4350
Wine Tourism
Creative Arts
RHIM or PSS Elective + (3 hrs)
Language, Philosophy, & Culture Elective
#
^
^
^
^
RHIM 4300
Practicum (Graduating sem. only)
RHIM 4332
Cust. Relations (Graduating sem. only)
RHIM 4340
Wine Marketing
RHIM 4316
Hospitality Sales & Marketing
RHIM or PSS Elective + (4 hrs)
The above are suggested guidelines for registration. Students who prefer a lighter load each semester may take courses offered during the summer sessions.
However, all courses are not offered in the summer. This plan assumes that the student is exempt from any additional foreign language requirement for the
University Core.
LEGEND
^ Pre-requisites and restrictions apply
* Refer to University Core Curriculum Requirements
Gray box indicates grade of "C" or better
<
+
#
Choose from RHIM upper level electives (see below)
RHIM ELECTIVE: Any non-required RHIM or RTL course
1200 hours of work experience required