Document 10683956

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BLOCK PLAN COSTS
Number
of Meals
THE BLOCK PLAN IS DESIGNED FOR SOMEONE WHO:
Dines regularly on campus in the cafeterias
(see description of pricing to the right)
Appreciates a well-rounded meal with lots of variety
Recognizes a great value
Sick of grocery shopping, cooking, & doing the dishes!
HOW DOES IT WORK?
The meals, purchased in blocks of 100, 50, or 25,
are valid for use at any Breakfast, Lunch or Dinner
meal in the Commons or North Point Cafeterias.
Simply present your Stout BlueCard to the cashier
and tell them you are on the Block Plan. A meal will be
deducted for payment.
Commons & North Point offer all-you-can-eat sides,
salads, desserts, soup, and beverages to complement
your chosen entrée. Each lunch and dinner offers 7-13
entrée selections, one sure to please every palate.
To-go meal service is available using compostable
containers for a nominal fee paid with cash or Flexline
at the point of purchase. A reusable to-go meal
service is available with an initial purchase fee.
COMMONS MINI-MART
GOLD
100
6.7
$530
$5.30
The South Campus convenient grab n’ go location.
SILVER
50
3.3
$280
$5.60
NORTH POINT MINI-MART
BRONZE
25
1.7
$145
$5.80
North campus grab n’ go location with late night dining
options. Located in North Point Dining & Fitness Center.
TREATING ALLOWED
The added advantage of the Block Plan is meals can be
used to treat others as long as the owner of the Block
Plan is present with their Stout BlueCard for payment.
You can use any number of meals in a day.
Meals will carry forward from 1st semester to 2nd semester.
Meals do not carry forward to summer or the next school year.
CASH EQUIVALENCE FOR A LA CARTE PURCHASES
For added convenience and on those occasions when
you can’t make it to a dining hall, each meal is redeemable
for $4.40 towards a purchase at any of our retail
operations. Watch for daily Block Plan Specials at select
retail dining locations! The remaining balance due on any
transaction may be paid with Flexline funds, credit/debit
or cash.
5 ADD-ON MEALS
EXPRESS LOCATIONS
Gold $26.50 Silver $28.00 Bronze $29.00
(must have purchased initial block plan to buy)
Locations with walk-by service of beverages, sandwiches,
soups, salads, snacks, and bakery items.
°Average number of meals per week in a 15-week semester
*Sales to faculty/staff subject to tax
UNIVERSITY LIBRARY
JARVIS HALL
HARVEY HALL (currently closed for remodeling)
BLOCKPLAN
Details at: http://www.uwstout.edu/dining/sustain/index.cfm
Average
Meals/Week ° Price* Cost/Meal
MEMORIAL STUDENT CENTER OPERATIONS
FIRESIDE CAFE
Weekday service of Breakfast, Lunch, and Dinner
with a variety of grab n’ go options in addition
to these stations:
GridIron Grill - Breakfast Menu - all day
Poblano’s - built-to-order burritos, tacos, salads and sides.
Innovations - made-to-order hot dishes such as stir fry,
pastas and more.
Comfort Zone - classic and popular lunch specials.
Heritage Deli - upscale cold sandwiches on fresh
baked bread and entreé salads.
BLUE DEVIL MARKET
The all day, everyday hot spot on campus offering grab n’
go foods in addition to these popular stations:
Blue Devil Grill - all your fast food sandwich and side
favorites.
Buns & Bowls - subs built-to-order on fresh baked
buns or salads built “your way.”
Fire & Stone Pizzeria - traditional hearth-baked pizza
by the slice, garlic sticks, pizza fries and more.
Brew Devils - Starbucks® and all their specialty drinks,
bakery, smoothies and ice cream drinks.
COMMONS & NORTH POINT CAFETERIAS
There are two cafeterias where you can use Block Plan for
your best value: the Commons on south campus and North
Point on north campus. You will find unlimited servings of all
items (except the entree), including beverages, a large salad
bar, sides, and desserts. These meals offer great value and
nutritionally balanced choices.
CAFETERIA PRICES
Cash* Flexline** BlockPlan
BREAKFAST
$4.80
$4.10
ONE
LUNCH/BRUNCH
$7.25
$6.15
ONE
DINNER
$7.90
$6.70
ONE
* Subject to tax
**Sales to faculty/staff subject to tax
To-go meal service costs an additional amount for containers
CAFETERIA MEAL SERVICE TIMES
Breakfast
Monday - Friday
7:00am - 9:30am
Lunch
Monday - Friday
10:00am - 4:00pm
Brunch
Saturday & Sunday
10:00am - 1:30pm
Dinner
Monday - Thursday
4:00pm - 7:30pm
Friday - Sunday
4:00pm - 7:00pm
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